Homemade pasta recipes
Have a go at making homemade pasta with our tried-and-tested recipes.
We’ve got the classics covered: basic pasta dough, DIY lasagne sheets and simple gnocchi. Once you’ve masted those, try your hand at impressive filled pastas like ravioli and tortellini. With plenty of meat-free options, there’s a fresh homemade pasta recipe here to suit every home cook…
Discover all our vegetarian pasta recipes for simpler, weeknight meals.
Showing 1-16 of 22 recipes
Save recipe
Homemade pasta recipes
Malloreddus with veal ragù
Learn how to make authentic Sardinian malloreddus, then serve the little dumpling-shaped pasta in a rich veal ragù.
-
Medium
Save recipe
Italian pasta recipes
Pansotti con salsa di noci (stuffed pasta with walnut sauce)
Pansotti, triangular-shaped ravioli, are a speciality of Italy's Liguria region, filled with greens and served with walnut sauce.
-
Medium
Save recipe
Homemade pasta recipes
Silk handkerchief pasta with dill, brown butter and lemon
Silk handkerchief pasta (fazzoletti) is easy to make and cut out. Nutty browned butter adds toastiness alongside dill and zesty lemon.
-
Medium
Save recipe
Italian pasta recipes
Tortellini in brodo
Tortellini in brodo is a labour of love. Tiny handmade tortellini are served in the rich stock from a bollito misto. A Piedmontese classic.
-
Medium
Save recipe
Homemade pasta recipes
Herb-laminated pasta
These ethereal ribbons of herb-laminated pasta create instant wow-factor for even the simplest of sauces, or use as sheets to make ravioli.
-
Easy
Save recipe
Filled pasta recipes
Crab and ricotta ravioli with sage and saffron butter sauce
Have a go at making fresh crab ravioli with our project recipe. Serve these elegant crab and ricotta ravioli with sage butter and saffron.
-
Easy
Save recipe
Indian side dishes
Chickpea gnocchi with padrón peppers and spinach coconut sauce
Serve Vivek Singh's fluffy chickpea gnocchi with spinach coconut sauce and padron peppers on its own or as part of an Indian feast.
-
Easy
Save recipe
Wild garlic recipes
Wild garlic ravioli
Want to make homemade wild garlic ravioli from scratch? This recipe is perfect for spring: homemade spinach pasta filled with wild garlic.
-
Easy
Save recipe
Gnocchi recipes
New potato gnocchi with rabbit and tarragon
New potato gnocchi makes for for beautiful dumplings. These are served with a creamy rabbit and tarragon sauce, but you could also use chicken thighs.
-
Medium
Save recipe
Italian pasta recipes
Squash ravioli with mushrooms and sage pesto
This autumnal recipe is filled with butternut squash and served with roasted mushrooms and sage pesto for a knockout dinner party main (that's vegan!).
-
Medium
Save recipe
Vegetarian pasta recipes
Celeriac and sage ravioli with kale and blue cheese
A wonderful winter pasta recipe made with some of the season's finest ingredients. Serve the homemade ravioli with blue cheese and buttered kale.
-
Medium
Save recipe
Gnocchi recipes
Roman-style gnocchi with sausage ragù
Sausage ragù topped with cheesy gnocchi and sprinkled with basil leaves is just the sort of dish to get you ready for the weekend.
-
Medium
Save recipe
Vegetarian pasta recipes
Ricotta and spinach tortelli
Known as Tortelli maremmani in Italy, this larger version of ravioli has wide borders which makes the edges good for trapping sauce.
-
Easy
Save recipe
November seasonal recipes
Duck ragù with spinach pasta
Antonio Favuzzi creates a twist on traditional duck ragù by using spinach in the pasta and crumbling crispy duck skin on top. Perfection.
-
Challenge
Save recipe
Asparagus recipes
Cheat’s ricotta gnudi with asparagus and crumbs
Wow your guests with this easy ricotta gnudi recipe. Made with light ricotta instead of potato; ricotta gnudi is the perfect spring starter.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter