Christmas gift recipes
Showing 81-96 of 106 recipes
Fudge recipes
Chocolate-butterscotch fudge
This easy, homemade chocolate and butterscotch fudge recipe makes a great edible gift - if you can bear to part with it. Perfect for Christmas, birthdays, anytime...
Afternoon tea recipes
Multicoloured macarons
Want to make colourful macarons for a stylish afternoon tea, birthday or baby shower? Use this easy to follow recipe for perfect results.
Christmas biscuits
Raspberry jam drops
Our raspberry jam drops make a wonderful foodie gift and are so simple that even kids can get involved. Who wouldn't love this edible gift?
Christmas baking recipes
Chocolate snowballs
Our recipe for chocolate snowballs makes a fabulous Christmas gift, make it even better by wrapping them up with our Jam drops.
Biscuit recipes
Stained glass window biscuits
These decorative stained glass window biscuits are made by melting boiled sweets. They're great to make with kids at Christmas time
Christmas gift recipes
Coconut ice
Homemade coconut ice is a great recipe for children to make and to give as an edible gift.
Fudge recipes
Easy Christmas fudge
This easy Christmas fudge recipe is fun for kids to make during the holidays. Wrap some up and give as an edible Christmas gift for friends and family.
Cocktail recipes
Cranberry and orange vodka
The berries give this cranberry and orange vodka cocktail a brilliant ruby colour that looks so Christmassy. Bottle it up for festive gifts.
Biscuit recipes
Snowflake biscuits
This snowflake biscuit recipe creates beautiful iced biscuits, sweetend with honey, that look lovely hung on the Christmas tree.
Christmas gift recipes
Almond and ginger rochers
These chocolate-covered homemade rochers are packed with nuts, ginger and tangy dried cherries. They make a lovely Christmas gift.
Biscuit recipes
Grana Padano and hazelnut cantuccini
These crunchy Italian biscuits are sweet and nutty with a savoury edge from a hint of grated parmesan. (Psst! Try them with dessert wine.)
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter