Holiday recipes
Showing 49-64 of 98 recipes
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Chicken thigh recipes
Chicken and pepper paella with chorizo
This chicken and pepper paella is Spain's answer to a one-pan supper. Be it cooked over an open fire, BBQ, or in the comfort of your kitchen.
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Easy
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Ice cream recipes
Strawberry sundae with shortbread biscuits
Even though you’re making your own ice cream and shortbread for it, this strawberry sundae is still super simple. No churn ice cream - it's a yes from us.
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Easy
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Traybake recipes
Saganaki-style prawn and feta traybake
Inspired by prawn Saganaki, this flavour-packed traybake combines sweet juicy prawns, courgettes and aubergines with feta, olives and herbs.
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Easy
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Mussel recipes
Mussels skordalia
Hot mussels with a Greek potato, olive oil and garlic sauce called skordalia...Rick Stein whips up this incredible Greek dish – Mussels skordalia.
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Easy
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Feta cheese recipes
Fried feta saganaki
Keep things simple when it comes to entertaining with this fried feta saganaki, taken from Heather Thomas' new book The Greek Vegetarian
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Easy
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Crab recipes
Quick crab rolls
Georgina Hayden's quick crab rolls, served with yuzu and samphire, are served in soft, sweet brioche rolls; a must-make for summer.
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Easy
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Soup recipes
Almond salmorejo soup
Salmorejo is a tomato-based Spanish soup from Andalucía, served chilled. You can keep it in the fridge for a speedy lunch; it's especially good on a hot day
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Easy
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Summer cocktail recipes
Boozy peach iced tea
This boozy peach iced tea is a super-easy cocktail recipe for a crowd, it's made with peach schnapps and is a real summertime treat.
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Easy
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Healthy pasta recipes
Crab linguine
Crab linguine always makes a luxurious but easy main to serve to guests on hot summer days. Make the pasta from scratch if you can – it's well worth it!
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Medium
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Italian starter recipes
Baked ‘nduja and burrata dip with olive breadsticks
Serve the easy baked 'nduja and orange dip with crunchy olive breadsticks for dipping into the warm and gooey burrata centre.
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Medium
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Summer cocktail recipes
Peach and prosecco spritz
If you're after a true summery cocktail, this seasonal spritz contains blitzed peaches, lemon juice, sugar and of course, a splash of prosecco.
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Easy
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Spritz recipes
Aperol spritz
Get into the spirit of summer with this classic Italian recipe. Chilled prosecco and Aperol come together to create the beloved Aperol spritz.
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Easy
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Recipes with tinned beans
Greek-style giant baked beans
Rupy Aujla's Greek-style baked beans make an easy vegetarian midweek meal. Make a big batch and take any leftovers to work with you.
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Easy
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Italian starter recipes
Pancetta, watercress and mozzarella arancini
Crispy arancini risotto balls with a soft and gooey mozzarella, pancetta and watercress centre. The perfect starter or canapé for when you're entertaining.
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Easy
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Artichoke recipes
Turkish pide with marinated artichokes, broccoli and cheese
This pide recipe by Selin Kiazim – aka Turkish-style pizza – is surprisingly light yet carries some really punchy flavours
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Easy
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Feta cheese recipes
Marinated Greek salad
Bring the flavours of Greece to your midweek table with this olive, feta and tomato salad. It's served slightly warm, with crusty bread or pitta
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Easy
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