Holiday recipes

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Patatas aliñadas (Spanish potato salad)

Tapas recipes

Patatas aliñadas (Spanish potato salad)

Patatas aliñadas is a popular Andalusian tapas dish. Potato slices are marinated in olive oil and sherry vinegar with red onion and peppers.

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Crunchy mozzarella-stuffed olives

Snacks and nibbles

Crunchy mozzarella-stuffed olives

These mozzarella-stuffed olives are breaded and deep fried, with rosemary honey on the side. A fabulous snack to share over a cold beer.

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Marmite calamari with triple-citrus mayo

Marmite recipes

Marmite calamari with triple-citrus mayo

Our incredible Marmite calamari has crisp, deeply savoury batter thanks to the addition of a little Marmite. Serve with a triple-citrus mayo.

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Puttanesca focaccia

Savoury bread recipes

Puttanesca focaccia

Our pillowy focaccia - glistening with olive oil and topped with tomatoes, olives, anchovies and capers - is this summer’s must-bake.

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Watermelon Greek salad with marinated feta

Watermelon recipes

Watermelon Greek salad with marinated feta

A proper Greek salad is a beautiful thing. Marinate the feta and add salted watermelon to take this summer classic to the next level.

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Crispy chicken skin paella

Holiday recipes

Crispy chicken skin paella

Nothing says summer holiday like a paella! Our chicken paella recipe comes complete with shards of crispy chicken skin on top.

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Chorizo-stuffed sea bream with houmous and beans

Easy whole fish recipes

Chorizo-stuffed sea bream with houmous and beans

Taking inspiration from various parts of the Mediterranean, this chorizo-stuffed sea bream dish is sunshine on a plate.

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Aubergine moussaka rolls

Aubergine recipes

Aubergine moussaka rolls

These moussaka rolls transform the big layered oven-baked dish into a slightly lighter snackable affair. It just needs a quick blast under the grill before serving.

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Pan bagnat

Sandwich recipes

Pan bagnat

Pan bagnat – essentially a salad niçoise in a crusty roll – is a taste of southern France in a sandwich. It’s the perfect thing to take on a picnic as it’s best made in advance and wrapped up, to really let the dressing soak into the bread.

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Ajo blanco

Garlic recipes

Ajo blanco

Also known as white gazpacho, this southern Spanish chilled soup combines sweet grapes, creamy almonds and bread.

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Watermelon gazpacho

Cold soup recipes

Watermelon gazpacho

A twist on the Spanish classic. Watermelon adds a refreshing sweetness to this chilled soup, working wonders with the salad veg.

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Sweetcorn gazpacho

Cold soup recipes

Sweetcorn gazpacho

This bright yellow chilled soup is thrumming with sweetcorn’s delicious flavour, balanced out by yellow pepper and jalapeńo for a Mexican-inspired finish.

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Prawn and green bean stew

Prawn recipes

Prawn and green bean stew

Inspired by the two Greek dishes prawn saganaki and fasolakia, this prawn and green bean stew dish is ripe for a summer evening.

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Salted pistachio and lime ice cream

Pistachio recipes

Salted pistachio and lime ice cream

Our salted pistachio ice cream recipe is an easy upgrade on a holiday fave. Salt opens up your palette to taste more of the toasty pistachios.

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Rick Stein’s sbagliato

Summer cocktail recipes

Rick Stein’s sbagliato

Sbagliato is a sparkling twist on a classic negroni cocktail. Swap the gin in a negroni for Prosecco to make this refreshing summer spritz.

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Vietnamese crab noodle soup

King oyster mushroom recipes

Vietnamese crab noodle soup

This Vietnamese crab noodle soup is wonderfully rich and creamy. Add bouncy, chewy noodles, then garnish with fresh herbs for a little zing!

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