Healthy vegetarian recipes
Showing 49-64 of 114 recipes
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Healthy salad recipes
Broccoli and walnut panzanella
This vegetarian panzanella salad, made with broccoli and crunchy walnuts, is a brilliant way of using up leftover bread and nuts.
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One-pot recipes
Harissa-spiced butter beans with peppers and feta
This easy vegetarian one-pot combines butter beans, harissa and sweet red peppers in one bright Mediterranean-style dish.
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Vegan dinner recipes
Vegetable gyoza dumpling stir-fry
Meet your new weekday staple: frozen Japanese vegetable gyoza dumplings. Cooked straight from the freezer, they make a brilliant shortcut supper for one.
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Vegetarian pasta recipes
Tortellini drop soup
A bag of fresh tortellini is a standard weekday rescue dish. Instead of cooking it in water, try cooking it directly in a simple tomato broth or soup.
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Vegetarian main courses
All-in-one lasagne
An all-in-one vegetarian lasagne in which you stir cabbage, lentils and crème fraîche into the tomato sauce before layering with lasagne sheets.
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Healthy salad recipes
Warm za’atar-spiced cauliflower, red onion and rice salad
Discover the power of za'atar in this spiced vegetarian salad, made with cauliflower, red onions and rice – an easy and healthy midweek meal.
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Easy
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Sweet potato recipes
Roast sweet potato, beetroot and red onion salad with miso dressing
We've used miso dressing in this roast sweet potato, beetroot and red onion salad for an umami kick. It makes a great vegetarian lunch.
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Vegan dinner recipes
Baked falafel in tomato sauce
A seriously simple supper with the warming spices of the Eastern Mediterranean. Give this baked falafel dish a go for a vegan take on shakshuka.
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Healthy vegetarian recipes
Aubergine steaks with freekeh salad and buttermilk dressing
A stunning vegetarian dish of griddled aubergines, nutty freekeh and a creamy buttermilk and dill dressing to top it all off.
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Rice recipes
Black rice salad with roasted carrots, shallots and ricotta
Serve this black rice salad as a vegetarian main or side. The dollops of creamy ricotta on top add a richness that will have your guests begging for seconds
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Vegan dinner recipes
Jollof beans (black-eyed beans in tomato sauce)
Try journalist Kemi Bamgbose' fiery jollof beans, made with scotch bonnet chilli for extra heat. It's surprisingly thrifty to make too.
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Vegan dinner recipes
Butternut squash and cauliflower laksa with rice noodles
The great thing about this vegetarain laksa is that you can easily swap the vegetables for anything easy you have to hand. Get inventive and give it a go.
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Healthy vegetarian recipes
Crispy Mexican tortilla rice bowl
Cooking for one needn't be a chore. This flavour-packed Mexican meal is on the table in just 20 minutes but tastes like it took much longer.
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Summer salads and sides
Roasted vegetable ratatouille
This cook-once, eat-twice roasted vegetable ratatouille recipe makes the most of ripe summer veg. It’s the ultimate timesaver for busy weeknights.
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Vegetarian curry recipes
Chetna Makan’s saag paneer curry
Chetna Makan's saag paneer curry recipe, made with spinach and the Indian cheese, is made with just a few ingredients and is quick and easy to make.
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Easy
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Lower-calorie mains
Quick & easy vegetable curry
This quick and easy vegetable curry with chilli and ginger will get your tastebuds racing. It's ready in 30 mins: ideal for busy week nights.
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