Healthy dinner recipes

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Prebranac (caramelised-onion baked beans)

Easy vegan recipes

Prebranac (caramelised-onion baked beans)

Georgina Hayden's prebranac recipe - slow-cooked butter beans with caramelised onions - takes homemade baked beans to the next level.

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Prassinopita (celebration of greens pie)

Vegan dinner recipes

Prassinopita (celebration of greens pie)

Georgina Hayden's prassinopita is her vegan take on Greek spanikopita. This celebration of greens pie is crammed with courgette and spinach.

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Spinach and paneer pulao

Paneer recipes

Spinach and paneer pulao

This quick-prep spinach pilaf is the perfect vegetarian dinner for busy nights. Top with golden slices of paneer cheese and dig in.

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Crispy fried hake with brussels sprouts

Healthy fish recipes

Crispy fried hake with brussels sprouts

Bored of your usual fish dishes? Try crispy fried hake with a tangy tomato and orange sauce, served with sprouts and zesty chermoula.

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Charred cabbage with harissa butter and herb salad

Cabbage recipes

Charred cabbage with harissa butter and herb salad

Charred cabbage with harissa butter and herb salad is a versatile winter dish that packs a big flavour punch. Serve as a side or main.

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Spiced rice and lentils with roast squash

Easy vegan recipes

Spiced rice and lentils with roast squash

This dish is inspired by centuries old kitchari (Indian slow-cooked rice and lentils). Add roast squash for an even more filling vegan dish

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Peanut and lime fish goujons with Thai-style salad

Healthy fish recipes

Peanut and lime fish goujons with Thai-style salad

Pair crisp and golden fish goujons with a herby Thai-style salad in Rick Toogood's easy dinner recipe. Serve with peanuts and lime wedges.

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Chicken and ricotta meatballs

Meatball recipes

Chicken and ricotta meatballs

Chicken and ricotta meatballs simmered in rich tomato sauce makes for a delicious midweek dinner. Serve them over polenta or pasta.

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Speedy paneer curry

15-minute meal recipes

Speedy paneer curry

Forget takeaways. Our speedy paneer curry can be on the table in 15 minutes, and contains just 250 calories per serving.

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Scotch egg toast

Delicious recipes for one person

Scotch egg toast

The pub classic is reworked with a healthy twist in our scotch egg toast recipe. Pile eggs, butter beans and chicken onto wholegrain toast.

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Vegan jackfruit masala

Easy vegan recipes

Vegan jackfruit masala

Rustle up a rich and filling vegan curry with our jackfruit masala recipe. Chef Rohit Ghai shares his aromatic masala recipe for four.

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Veggie sausage casserole with apples and cider

Vegan dinner recipes

Veggie sausage casserole with apples and cider

Rustle up a delicious veggie sausage casserole with cider and tarragon in just 1 hour. Serve with mash for vegan comfort food at its finest.

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Smoky vegan chilli

Chilli recipes

Smoky vegan chilli

Serve up a smoky vegan chilli with our easy recipe. This plant-based chilli is packed with aubergine and black beans plus a hint of chipotle.

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Turkey pozole

Turkey recipes

Turkey pozole

This delicious version of pozole, a hearty Mexican soup, uses leftover turkey in place of the traditional pork, and is made with pozole corn.

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Veggie bean casserole with pesto garlic croûtes

Recipes with tinned beans

Veggie bean casserole with pesto garlic croûtes

This hearty veggie bean casserole makes a great option for lunch or a Christmas buffet. Serve with crisp pesto toasts.

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Slow-cooked chicken puttanesca

Slow cook recipes

Slow-cooked chicken puttanesca

Cook chicken puttanesca low and slow for an easy dinner with bold flavours. Batch cook and freeze ahead, or simmer in the slow cooker.

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