Healthy dinner recipes

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Chicken, lemon and orzo soup

Chicken soup recipes

Chicken, lemon and orzo soup

This six-ingredient chicken soup is inspired by avgolemono, a Greek dish that sees eggs and lemon juice whisked up to thicken chicken broth.

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Mussel and egg pancake with soy beansprouts

30-minute meal recipes

Mussel and egg pancake with soy beansprouts

Inspired by the Thai street food dish hoi tod, this savoury pancake is packed with flavour and feels fancy thanks to the mussels.

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Pressure cooker pot-roast chicken with freekeh and greens

Roast chicken recipes

Pressure cooker pot-roast chicken with freekeh and greens

Pot-roast chicken in a pressure cooker in next to no time. Pressure cooker expert Catherine Phipps shares an easy recipe, with variations.

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Air fryer salmon fillets

Easy dinner party mains

Air fryer salmon fillets

Salmon takes just six minutes in the air fryer from start to finish, so all it needs is a quick marinade which will thicken to a sticky glaze as it cooks.

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Black bean chilli soup with corn dumplings

Budget recipes

Black bean chilli soup with corn dumplings

We’ve taken inspiration from Mexico for this zingy black bean chilli soup, complete with fluffy corn dumplings. An easy veggie supper for 4.

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Sprout, bacon and red pepper panzanella

Brussels sprouts recipes

Sprout, bacon and red pepper panzanella

Sprouts aren’t just for Christmas. This wintry traybake take on panzanella pairs sprouts with salty lardons and roasted red peppers.

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Brussels sprout stir-fry with paneer and coconut

Brussels sprouts recipes

Brussels sprout stir-fry with paneer and coconut

Combine leftover Brussels sprouts with paneer and quickly fry with coconut and spices to create a fresh, fragrant stir-fry.

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Rich coconut and tomato fish curry

Fish curry recipes

Rich coconut and tomato fish curry

Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.

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Leek and watercress risotto

Risotto recipes

Leek and watercress risotto

Leek risotto is kept fresh, light and peppery thanks to a simple watercress puree stirred through right before serving.

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Baked tomatoes and eggs with basil, chilli and parmesan

Tomato recipes

Baked tomatoes and eggs with basil, chilli and parmesan

Baked tomatoes with eggs, basil and parmesan makes a delicious and filling budget-friendly supper served with a crisp salad and crusty bread.

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Veggie shepherd’s pie with cheesy root veg mash

Healthy budget recipes

Veggie shepherd’s pie with cheesy root veg mash

Shepherd's pie gets a veggie makeover in our easy recipe. Swap meat for lentils and plant-based mince, then top with cheesy root veg mash.

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Steak and lentil salad with rocket salsa verde

High protein recipes

Steak and lentil salad with rocket salsa verde

Stretch one steak to serve two in this wallet-friendly steak salad recipe. Drizzle with punchy salsa verde and serve with lentils and rocket.

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Italian sea bass with tomato sauce

Easy whole fish recipes

Italian sea bass with tomato sauce

This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma in London, prized for their hearty and inventive Sicilian food.

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Burnt aubergine soup with rice and herbs

Aubergine recipes

Burnt aubergine soup with rice and herbs

Josh Katz's burnt aubergine soup is a delicious combo of flavours and textures: smoky aubergine, crispy shallots, tomato and a chilli kick.

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Pomegranate-glazed aubergines and courgette tabbouleh

Quick midweek meals

Pomegranate-glazed aubergines and courgette tabbouleh

Pair pomegranate-glazed aubergines and an easy courgette tabbouleh for a low-effort, big-flavour dinner. Roast or barbecue the aubergines.

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José Pizarro’s seared saffron monkfish with black-eyed beans

Monkfish recipes

José Pizarro’s seared saffron monkfish with black-eyed beans

Celebrated chef Jose Pizzaro shares one of his favourite family recipes, golden seared monkfish served with tomatoes and black-eyed beans.

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