Healthy dinner recipes
Showing 33-48 of 152 recipes
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Sustainable recipes
Fridge-raid thoran
Spice up festive leftovers with a bright, tropical thoran. The quick stir-fry is a good way of adding greens to your Boxing Day table.
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Trout recipes
Hot-smoked honey trout with smoky beetroot ’tzatziki’
Hot-smoked honey trout with beetroot dip is a delightfully different barbecue recipe. Ready in 45 mins, it's quick enough for a summer dinner.
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August seasonal recipes
Runner bean, tomato and tamarind curry
Tangy with tamarind, this curry showcases runner beans with a fresh tomato sauce. Perfect if you’re growing both in your garden this summer.
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Dinner ideas for two
Hake with avocado and mojo verde
Serve delicate, poached hake with creamy avocado and punchy mojo verde from the Canary Islands in this easy fish recipe from Mitch Tonks.
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Tofu recipes
Sriracha tofu with shaved broccoli and edamame salad
Spicy sriracha tofu with rice makes an easy and delicious vegan dinner. Serve with a crisp shaved broccoli, sesame and edamame salad.
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30-minute meal recipes
Lemongrass beef, pear and chicory salad
Thuy Pham's lemongrass beef is inspired by Vietnamese dish bun bo. Juicy steak, peppery leaves, citrus and peanuts equal an incredible salad.
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30-minute meal recipes
Pan-fried plaice with fennel, samphire and orange
Salty samphire, fragrant fennel and orange make a light but flavour-forward base for pan-fried plaice. Add new potatoes on the side.
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African recipes
Spicy braai sole with polenta, peppers and spinach
Chef Nokx Majozi shares a family recipe from South Africa of braai fish - grilled until golden and eaten with maize and peppers.
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Quick midweek meals
Pepper and paneer skewers with gooseberry raita
Pair pepper and paneer skewers with a gooseberry raita for a bit of a revelation. The raita is still fresh thanks to the mint and cucumber, but benefits from the added piquant zing of gooseberries.
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30-minute meal recipes
Crispy chicken salad with tenderstem and apricots
This quick chicken salad is inspired by the full-on flavours of a tagine. Serve crispy chicken with apricots, harissa and preserved lemon.
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30-minute meal recipes
Pine nut cod with puttanesca sauce
Serve cod with a sweet and sharp puttanesca sauce. The moreish sauce is packed with tomatoes, and capers. An easy weeknight supper for two.
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Healthy chicken recipes
Apricot-glazed chicken with cauliflower cous cous
Baste chicken thighs with tangy apricot glaze. Sat on a big bed of whizzed and lightly cooked cauliflower, it’s a filling yet healthy dinner.
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Easy vegan recipes
Peppercorn mushrooms with butter bean mash
For a vegan take on steak, try meaty oyster mushrooms with a peppercorn crust. Serve with a creamy vegan sauce and butter bean mash.
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Easy vegan recipes
Red lentil dal
‘Passive’ cooking is a method that makes the most of residual heat. This coconutty red lentil dal is a great introduction to the technique.
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Healthy dinner recipes
Pea, squash and tamarind flatbreads
Roast whole carlin peas in spices until crisp and crunchy for a satisfying topping to flatbreads, paired with tangy tamarind.
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Beetroot recipes
Beetroot, spinach and coconut curry
Healthy, fresh tasting and with a rich finish thanks to coconut milk, this vegan beetroot curry is easy to knock together on a busy weeknight.
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