Healthy budget recipes
Showing 81-96 of 112 recipes
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Classic soup recipes
Carrot and ginger soup
A light, flavoursome carrot soup that’s ideal for batch cooking – double the recipe, eat half now, then freeze the rest for later.
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Broccoli recipes
Winter panzanella with chilli, broccoli and anchovies
Inspired by delicious. Produce Award winner Richard Bertinet, this winter salad is hearty and full of flavour - a rustic dinner party dish.
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Discover one-pots
Lentil, spinach and cumin soup
This easy vegetarian lentil and spinach soup gets a flavour boost from cumin. A topping of fried onions and pine nuts gives it another upgrade.
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Vegetarian recipes from around the world
Vegetarian spaghetti alla puttanesca
A vegetarian spaghetti alla puttanesca. Rose Elliot's recipe leaves out the anchovies but is still full of capers, tomato and olives.
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Freezable recipes
Healthier chilli with baked potatoes
We’ve upped the veg and reduced the mince in this healthier chilli con carne recipe. Serve this filling chilli with baked potatoes
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Traybake recipes
Butternut squash, chicken and tarragon traybake
This dairy-free recipe for butternut squash, chicken and tarragon traybake is a healthy option for a quick and easy midweek dinner.
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Healthy pasta recipes
Beetroot orzotto
If you're short on time, try this beetroot orzotto recipe with goat's cheese – it's a great choice for a healthy midweek dinner.
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Lettuce recipes
Roast chicken legs with braised little gems, peas and mint
Braising lettuce in salty stock takes it to a whole new level. Serve with crispy-skinned chicken and crusty bread for soaking up the juices.
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Healthier pancake recipes
Healthy banana pancakes with berry compote
Looking for a healthy pancake recipe for Pancake Day? These oaty banana pancakes are full of fibre and vitamins but taste like a treat.
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Vegetarian versions of classic recipes
Mushroom stroganoff
This quick vegetarian mushroom stroganoff, served with creamy cheesy polenta, recipe takes just 20 minutes from hob to table.
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Spicy recipes
Baked sweet potatoes with spicy chickpeas
Load up baked sweet potatoes with harissa-spiced chickpeas for an easy, budget-friendly and filling midweek meal.
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Healthy family meals
Lighter aubergine parmigiana
We've kept all the gorgeous summery flavours of a traditional aubergine parmigiana but recreated the Italian classic as a low-calorie midweek meal.
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Indian side dishes
Tadka dhal
Chetna Makan's comforting tadka dhal recipe combines lentils with turmeric and chilli in this warming vegan dish. Serve with rice or naan breads.
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Cauliflower recipes
Roasted cauliflower dhal
Make a double batch of this vegetarian cauliflower dhal recipe and freeze half for a quick dinner at a later date. Plus, make it suitable for vegans...
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Cheesecake recipes
Lighter banana cheesecake
One of the nation's favourite puddings has had a healthy makeover. This banana cheesecake recipe has all the flavour but a third of the fat.
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