Frittata recipes
Looking for frittata recipes? The baked egg dish is a great way to use up bits of veg, bacon or cheese that need to be eaten. The Italian egg dish is similar to an omelette or a quiche and is cooked in a pan or the oven.
Go Persian-inspired with a herb and walnut frittata, try a zero-waste winner with our leftover pasta frittata or pumpkin and sage frittata, get Greek with courgette and feta frittata, or spice things up with a jalapeño, bacon and crispy potato frittata.
In need of some more egg inspiration? Find our omelette recipes here.
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Frittata recipes
Herb and walnut frittata with tomato salad
Inspired by Persian kuku sabzi, this verdant frittata is packed with herbs. A simple tomato salad is the perfect accompaniment.
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Leftover lunch recipes
Leftover pasta frittata
Leftover spaghetti is the carb hero of this robust omelette. This versatile frittata is the perfect vehicle for any leftover pasta and veg.
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Frittata recipes
Artichoke and crisp frittata
Crisps in a frittata? It really does work. We’ve added creamy artichokes and a zingy side salad to cut through the richness.
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Frittata recipes
Pumpkin and sage frittata
This frittata makes for the perfect autumn lunch. The dense flesh of Delica pumpkin provides a beautiful contrast to the fluffy egg.
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Frittata recipes
Tomato, feta and piquillo pepper frittata
This easy tomato, feta and piquilo pepper frittata recipe is ideal for picnics. Arrange veg and chive flowers to look like a summer garden.
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Vegetarian tart recipes
Mushroom and caraway seed torte
This no-pastry mushroom torte with king oyster mushrooms, caraway seeds and vegetarian cheese is a cross between a tart and a frittata.
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New potato recipes
New potato, smoked garlic and cheddar omelette
This ultra rich and gooey new potato omelette makes fantastic fare for the weekend. Serve with a green salad or spring vegetables for lunch.
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Frittata recipes
Greek courgette and feta frittata
In this recipe, quintessential Greek ingredients – olive oil, courgettes, tomatoes and feta – make this frittata sing with delicious light, summer flavours.
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Mackerel recipes
Smoked mackerel, pea and spinach frittata
For a speedy 30 minute recipe, have a go at making this smoked mackerel frittata with peas and spinach; it's bound to impress but takes minimal effort.
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Frittata recipes
Aubergine and feta frittata
This aubergine and feta frittata is the perfect meat-free midweek meal – it's easy make and will go down a treat with vegetarians and meat eaters
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Frittata recipes
Jalapeño, bacon and crispy potato frittata
A great way to use up roast potatoes, our Mexican-inspired frittata – with salty bacon and warming chipotle mayo – will feed four for less than £6.
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Frittata recipes
Cauliflower, kale and cheese frittata
Cut this cauliflower, kale and cheese frittata into slices and pack into tupperware for a healthy and easy on-the-go lunch.
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Frittata recipes
Salmon, sweet potato and pea frittata
A frittata is great for a quick weeknight meal and just as satisfying sliced into triangles and packed away in a tupperware for lunch the next day.
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Frittata recipes
Cheesy potato frittata with radicchio, salami and olive salad
This cheese and potato frittata makes a fabulous lunch served with the radicchio salad. And it's just as good cold the next day for an on-the-go snack
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Healthy breakfast recipes
Frittata muffins
Pop a couple of these cheesy ham frittata muffins in a tupperware and enjoy as an easy breakfast, lunch or on-the-go snack.
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Carbonara recipes
Carbonara frittata
Is it a carbonara or a frittata? Well, it's both! An easy, cheesy pasta recipe with a crispy, golden topping that you'll come back to time and time again
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