Friday night dinners
Showing 33-48 of 171 recipes
Save recipe
Dinner inspiration in 20 minutes
Manchego and chorizo toasties
Manchego and chorizo toasties are slathered with a smoky paprika and garlic bechamel then topped with a fried egg to make a Croque Señorita.
-
Easy
Save recipe
Venison recipes
Ultimate venison burgers
These juicy venison smash burgers are a delicious spin on the smash burger craze. 'Smash' the meat flat for an umami-rich, crusty patty.
-
Easy
Save recipe
30-minute meal recipes
Leek, mushroom and mature cheddar gnocchi
This easy leek gnocchi with mushrooms, roasted walnuts and a seriously cheesy cream sauce is comfort food in a bowl.
-
Easy
Save recipe
Kebab recipes
Spiced lamb and barberry kababs
Get ready for the juiciest, most flavourful lamb kababs ever. Sabrina Ghayour shares her recipe for spiced lamb kababs with herby salad.
-
Easy
Save recipe
Fakeaway recipes
Steamed lap cheong with five treasure fried rice
Lap cheong, Chinese sausages, are the jewel in these steaming bowls of five-treasure fried rice, packed with prawns, egg and vegetables.
-
Easy
Save recipe
Fakeaway recipes
Currywurst with sticky-onion oven fries
Recreate Berlin's favourite street food - currywurst - at home. Serve with loaded fries topped with sticky onions. Just add a cold beer.
-
Easy
Save recipe
Chicken breast recipes
Parmigiana-stuffed chicken supremes
Turn chicken Parmigiana inside-out for an incredible meal for two with all the crunch, squidge, richness and tang you could ever ask for.
-
Easy
Save recipe
Taco recipes
Fishcake tacos
These spicy and smoky fishcake tacos make a filling midweek dinner. Load taco shells with crispy fishcakes, mango salsa and lime mayo.
-
Easy
Save recipe
Easy whole fish recipes
Italian sea bass with tomato sauce
This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma in London, prized for their hearty and inventive Sicilian food.
-
Easy
Save recipe
Fakeaway recipes
Jeremy Pang’s nasi goreng
Expert chef Jeremy Pang shares his recipe for nasi goreng, the versatile Indonesian fried rice. dish. Try it with his punchy homemade sambal.
-
Easy
Save recipe
Chef recipes from restaurants
MiMi Mei Fair’s ‘Hokkien’ noodles
Peter Ho of London restaurant Mimi Mei Fair has created a next-level Hokkien noodle dish, which is great for Chinese New Year.
-
Easy
Save recipe
Friday night dinners
Giant prawn toast
Giant prawn toast is a great sharing dish for Friday nights. Our mega prawn toast with dipping sauce is a fun riff on a takeaway favourite.
-
Easy
Save recipe
Chicken thigh recipes
Wun’s kung pao chicken
Discover how to make the perfect kung pao chicken with this step-by-step recipe from Wun's Tea Room in London.
-
Easy
Save recipe
Delicious recipes for one person
Steak sarnie with onions and blue cheese
Make the ultimate steak sarnie for one with our not-for-sharing recipe. Layer up bread and juicy steak with sticky onions and blue cheese.
-
Easy
Save recipe
Comfort food recipes
Kiwi beef burger with pickled beetroot and a fried egg
It's the ultimate Kiwi burger recipe: a juicy beef patty topped with homemade pickled beetroot, green tomato chutney and a fried egg.
-
Easy
Save recipe
Prawn recipes
Andi Oliver’s Antiguan curry butter shrimp and grits
Andi Oliver takes classic shrimp and grits and incorporates other Caribbean flavours, like plaintain, coconut milk and a moreish curry butter.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter