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Braised turkey legs with creamy madeira mushrooms

Christmas leftover recipes

Braised turkey legs with creamy madeira mushrooms

Turkey legs are gently braised in madeira and stock (or even leftover gravy) until super tender and served in a rich creamy sauce.

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Beef short rib bourguignon

Beef stew recipes

Beef short rib bourguignon

Beef bourguignon is a comforting stew from Burgundy. Create a great sauce by braising short ribs in wine before adding the traditional veg.

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Christmas Jansson’s temptation

Christmas recipes from around the world

Christmas Jansson’s temptation

Brontë Aurell shares her recipe for Jansson's temptation (Jansson's frestelse), a classic Swedish potato dish made with cream and ansjovis.

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Passion fruit snowball truffles

Christmas chocolate recipes

Passion fruit snowball truffles

You only need four ingredients to make these pretty snowball truffles, with tangy passion fruit and creamy white chocolate.

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Celeriac and brown butter soup with crispy kale

Celeriac recipes

Celeriac and brown butter soup with crispy kale

This luxurious celeriac soup sees the root vegetable bathed in brown butter, adding incredible depth of flavour and subtle sweetness.

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Seville orange marmalade drizzle cake

Freezable recipes

Seville orange marmalade drizzle cake

When the weather’s drizzly, bring on the drizzle cake! There's nothing better than a cup of tea and a slice of orange marmalade drizzle cake.

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Sticky pork and pickle lettuce wraps

High protein recipes

Sticky pork and pickle lettuce wraps

Fill lettuce leaves with sticky Korean pork, pickled radish and cucumber to make moreish lettuce wraps. Perfect as a light meal or canape.

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Lamb, aubergine and olive stew

Batch cooking recipes

Lamb, aubergine and olive stew

This aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve with rice, couscous or flatbreads.

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Leek, comté and thyme quiche

November seasonal recipes

Leek, comté and thyme quiche

This comté and leek quiche might not seem like obvious freezer fodder, but it’s a wonderful thing to have in there over the festive period.

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Orange curd mini tarts

Sweet tart recipes

Orange curd mini tarts

Fill mini tarts with luscious orange curd and top with vanilla mascarpone. They make the perfect small, sweet bite for Christmas parties.

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Prawn and lemongrass hot and sour soup

Prawn recipes

Prawn and lemongrass hot and sour soup

This fragrant hot and sour soup is packed with prawns, noodles and zingy herbs. Batch cook and freeze the broth ready for busy nights.

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Cheesy Marmite puff pastry swirls

Christmas buffet recipes

Cheesy Marmite puff pastry swirls

These simple but sophisticated cheese scrolls keep for 2 months in the freezer. Have a batch on hand ready for Christmas parties and nibbles.

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Harissa lamb kofte bites

Make-ahead Christmas recipes

Harissa lamb kofte bites

These freeze-ahead kofte bites are perfect for Christmas parties and festive nibbles.. Serve the harissa lamb kofte with cooling yogurt dip.

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Mackerel, watercress and mustard fishcakes

Fishcake recipes

Mackerel, watercress and mustard fishcakes

These mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze then rest for another day.

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Rich coconut and tomato fish curry

Fish curry recipes

Rich coconut and tomato fish curry

Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.

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Anchovy, caper and lemon butter

Recipes that make the most of butter

Anchovy, caper and lemon butter

Mix up a simple anchovy butter, flecked with capers and lemon zest, to add a flavour hit to white fish, pasta sauces or roast lamb.

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