Eurovision recipes

Eurovision 2024 promises to be bigger and glitzier than ever, with the song contest’s grand final taking place in Malmö, Sweden, on Saturday 11 May.

Hosting a Eurovision party? Check out our Eurovision recipes. There’s iconic dishes from the countries taking part, plus cocktails (check out our colourful cocktail) and party food favourites. Douze points!

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Ultimate sausage rolls

Sausage roll recipes

Ultimate sausage rolls

Every element in this ultimate sausage rolls recipe is made by hand: the pickled shallots, rich sausagemeat and buttery rough puff pastry.

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Lemon and oregano chicken wings with feta dip

Favourite chicken recipes

Lemon and oregano chicken wings with feta dip

These moreish chicken wings from Georgina Hayden have a classic lemon and oregano marinade Serve with a moreish feta dip.

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Crunchy mozzarella-stuffed olives

Snacks and nibbles

Crunchy mozzarella-stuffed olives

These mozzarella-stuffed olives are breaded and deep fried, with rosemary honey on the side. A fabulous snack to share over a cold beer.

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Whipped goat’s cheese with hot honey

Goat's cheese recipes

Whipped goat’s cheese with hot honey

Whipped goat's cheese drizzled with chilli and garlic-infused honey makes an easy dip or sharing starter. Serve with breadsticks or crudités.

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Sauerkraut hot dogs with spiced shallots

Bonfire Night recipes

Sauerkraut hot dogs with spiced shallots

Perfect for chilly evenings and bonfires, these hot dogs are topped with tangy sauerkraut, crispy shallots and toasted whole spices.

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Douze points cocktail

Eurovision recipes

Douze points cocktail

Raise a glass to the most fabulous music competition in the world with a proper Eurovision cocktail in honour of 2022 champions Ukraine.

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Meliz Berg’s Cypriot pasta bake (magarina firinda)

Pasta bake recipes

Meliz Berg’s Cypriot pasta bake (magarina firinda)

A pasta bake to top all pasta bakes. Once you've tried the halloumi béchamel and rich ragu in this Cypriot pasta dish, you'll never look back

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Belgian waffles

Pancake recipes

Belgian waffles

Learn how to make golden Belgian waffles with this traditional recipe from Belgian food writer, Regula Ysewijn. The secret ingredient? Beer...

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Traditional English trifle

Trifle recipes

Traditional English trifle

Raspberry jelly, thick vanilla custard, sherry-soaked sponge fingers and pillowy mounds of whipped cream: it's the ultimate traditional trifle.

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Gougères with pineapple chilli jam

Canapés and cocktails

Gougères with pineapple chilli jam

These up-to-date gougères prove that the combo of sweet fruit and salty cheese is still a winner for party food.

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Kolach (Ukrainian Christmas bread)

Christmas baking recipes

Kolach (Ukrainian Christmas bread)

Step aside, panettone: there’s a new festive bake in town. Let Olia Hercules introduce you to kolach, a Ukrainian braided Christmas bread.

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Currywurst with sticky-onion oven fries

Fakeaway recipes

Currywurst with sticky-onion oven fries

Recreate Berlin's favourite street food - currywurst - at home. Serve with loaded fries topped with sticky onions. Just add a cold beer.

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Sangria

Cocktail recipes

Sangria

Transport yourself to Spain with our ultimate sangria – perfect for enjoying on long summer days and well into the evenings.

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Manchego-stuffed padrón peppers with romesco dip

Tapas recipes

Manchego-stuffed padrón peppers with romesco dip

Stuff padrón peppers with Manchego and serve with a moreish romesco dip. This easy recipe serves 4 as a starter or tapas dish.

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Limoncello spritz

Cocktail recipes

Limoncello spritz

Limoncello spritz is a zippy, lemony livener from Salvi’s in Manchester. Mix limoncello, Prosecco and soda for a seriously summery cocktail.

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Champagne jelly cheesecake

Cheesecake recipes

Champagne jelly cheesecake

This chic Champagne jelly cheesecake was made for special occasions. A creamy filling is topped with sparkling jelly and edible silver leaf.

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