Easter recipes

Find everything you need for the long Easter weekend, including homemade Easter eggs, cakes, Easter baking, hot cross bun recipes, Sunday roasts and more.

If it’s all feeling a bit too much and you’re catering for a crowd, get some inspiration from the three Easter menus we’ve put together – as close to stress-free as you can get, and covering a classic Easter menu, an alternative and a vegetarian Easter menu.

Just need a pudding idea for Easter? See our desserts.

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Caramelised white chocolate cheesecake

Cheesecake recipes

Caramelised white chocolate cheesecake

This showstopping cheesecake has a chocolatey biscuit base, a creamy caramelised white chocolate filling and golden ganache topping.

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Chocolate custard brioche

Baking recipes

Chocolate custard brioche

Set aside some time at the weekend to make these gorgeous chocolate brioche loaves from master baker Richard Bertinet.

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Rib of beef with onions, goat’s cheese and broccoli

Roast beef recipes

Rib of beef with onions, goat’s cheese and broccoli

Richard Corrigan's rib of beef dinner with goat's cheese onions and broccoli makes a spectacular spring Sunday roast or Easter lunch.

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Baked chicory with ham

Gratin recipes

Baked chicory with ham

Chicory wrapped in ham and baked under a cosy blanket of cream, gruyère and parmesan makes a great side for roasts or a veg-led dinner.

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Lamb ragù

Ragù recipes

Lamb ragù

Our lamb ragù recipe uses slow-cooked lamb shoulder to make the perfect rich sauce for pasta. Make a few days ahead to let the flavours meld.

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Pork stifado

Pork recipes from around the world

Pork stifado

Stifado is a classic Greek stew. Our pork version is packed with warming spices and makes a great alternative Sunday lunch or Easter main.

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Roast pork loin with lavender honey-glazed apricots

Apricot recipes

Roast pork loin with lavender honey-glazed apricots

In this lovely roast pork recipe, lavender honey-glazed apricots soak up the meat juices and are served with pork, potatoes and a salad.

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Mini Egg rocky road

Easter recipes

Mini Egg rocky road

A tiny amount of effort and patience rewards you with a Mini Egg rocky road that’s perfect for sharing at Easter time.

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Lemon meringue shortbread

Easter baking ideas

Lemon meringue shortbread

Marcus Wareing shares a taste of his childhood with this zingy lemon meringue shortbread recipe. Serve with napkins - it can get messy!

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Sea bream with spring onion and brown butter rice

30-minute meal recipes

Sea bream with spring onion and brown butter rice

For a quick but impressive Sunday lunch, steam sea bream and serve with nutty, lemony brown-butter and spring onion rice with chilli.

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Crab, feta and chard quiche

April seasonal recipes

Crab, feta and chard quiche

This elegant crab quiche combines earthy chard, salty feta and sweet crab meat with crisp fennel-seed pastry. Perfect for Easter lunch.

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Milk chocolate bark with pretzels, candied bacon and jelly beans

Make-ahead Easter recipes

Milk chocolate bark with pretzels, candied bacon and jelly beans

This seriously-extra milk chocolate bark is full of sweet-meets-salty flavours: crunchy pretzels, chewy jelly beans and candied bacon.

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White chocolate bark with waffles and marshmallows

Alpine recipes

White chocolate bark with waffles and marshmallows

Our alpine white chocolate bark is topped with chestnuts and meringue alongside hot-choc-inspired marshmallows and stroopwafel crunch.

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Dark chocolate bark with sea salt, rosemary, pistachios and candied citrus

Easter dessert recipes

Dark chocolate bark with sea salt, rosemary, pistachios and candied citrus

Take a bite out of dark chocolate bark studded with pistachios, rosemary-flavoured salt and little bursts of candied peel.

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Fried artichokes with chickpeas, roasted tomatoes and mascarpone

30-minute meal recipes

Fried artichokes with chickpeas, roasted tomatoes and mascarpone

Roasted tomatoes piled high with crispy fried artichokes, chickpeas and mascarpone makes for a celebratory vegetarian centerpiece.

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Roast mutton shoulder with roast potatoes

Easter lamb recipes

Roast mutton shoulder with roast potatoes

Mutton is a flavoursome, affordable alternative to lamb. Gently-spiced pot-roast mutton is cooked with the potatoes for bags of flavour.

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