Easter lamb recipes
Showing 33-40 of 40 recipes
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Healthy family meals
Coriander and pomegranate lamb cutlets with jersey royals
These Middle Eastern-inspired lamb cutlets are marinated in pomegranate molasses, herbs, garlic and olive oil. Serve with herby Jersey royals.
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November seasonal recipes
Spiced leg of lamb with lemon-roast potatoes
This roast lamb is cooked over the potatoes, which catch the juices from the meat and take on the flavours of its spicy, lemony marinade.
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Summer roast recipes
Roast loin of lamb with braised peas and salsa verde
This roast lamb loin served with tender braised peas and zesty salsa verde makes a delicious spring/summer roast or Easter lunch.
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Roast lamb leg recipes
Swedish roast leg of lamb with anchovies and potato gratin
This lip-smacking Swedish roast lamb with potato gratin recipe works nicely as an alternative to the traditional Christmas or Easter roast.
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Summer roast recipes
Butterflied leg of lamb with samphire and lentils
This summery roast lamb recipe combines slices of pink-hued, butterflied lamb leg with garlicky Puy lentils and salty samphire.
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Roast lamb leg recipes
Salted rosemary roast lamb with fennel and garlic boulangère potatoes
This French-style roast lamb served with fennel and garlicky potatoes is a laid-back family feast perfect for Sunday roasts or Easter Sunday.
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Roast recipes
Apricot stuffed lamb shoulder with rosemary roast potatoes
Looking for the perfect roast lamb recipe for Easter Sunday? This apricot-stuffed lamb shoulder with sticky roast potatoes is a winner.
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Gravy recipes
Lamb gravy
This thick, flavourful lamb gravy is the only gravy to serve with your roast lamb on Easter Sunday – or any Sunday for that matter.
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