Dinner party dessert recipes
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Dinner party dessert recipes
Honey and bay quince jellies
Try chef Gill Meller's autumnal quince jellies, with an aromatic star anise crumble, for a warming pud reserved for adults.
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Cheesecake recipes
Yuzu daiquiri cheesecakes
A perfect finish to any three-course meal, these zingy yuzu daiquiri cheesecake pots with salted lime praline crumbs offer something a little different for dinner party guests.
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Dinner party dessert recipes
Kefir pannacotta with chocolate caramel sauce
Searching for the perfect dinner party dessert? This is it. A smooth kefir and vanilla pannacotta is drizzled in a warm chocolate caramel sauce...
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Frozen dessert recipes
Frosé granita, strawberry salad and honey biscuits
Frosé granita is served with a simple fruity salad and sweet honey biscuits for extra crunch. There are a few elements to master, but the result is worth it
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Frozen dessert recipes
Affogato parfait
We've combined all the classic flavours of an Italian affogato – coffee, ice cream and rum – to create this party-worthy parfait pudding.
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Apple recipes
Apple soufflés with salted caramel sauce
Roasted apples are baked into fluffy sweet soufflés and served with a salted caramel sauce – it's a showstopping dessert worthy of a special occasion.
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Italian dessert recipes
Torta caprese
Chef Francesco Mazzei shares his traditional Italian dessert, torta caprese, that's perfect for a celebration or group gathering.
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Baked cheesecake recipes
Mini burnt cheesecakes with rhubarb and orange compote
Don't be put off by these individual cheesecakes being 'burnt'. It means the toasty caramelised edges pack in flavour. You can't go wrong with this recipe!
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Cheesecake recipes
Bounty parfait cheesecake
Try our vegan bounty cheesecake for your next dinner party dessert. A coconut biscuit base is topped with coconut cream tand dark chocolate.
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Cheesecake recipes
Hazelnut and cinnamon-swirl cheesecake
Behold, this beauty of a cheesecake! It looks good and tastes wonderful – and its heart-shaped topping makes it a winning date night dessert.
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Make-ahead dessert recipes
Crème brûlée bakewell tart
Try this hybrid dessert recipe combining the best of a decadent French crème brûlée and a traditional British bakewell tart.
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Burns Night recipes
Cranachan
Cranachan is a Scottish dessert traditionally made by folding fresh raspberries into whipped cream with a little honey, whisky and toasted oatmeal. Give it a try!
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Make-ahead dessert recipes
Dark and stormy crème brûlée
Rum, ginger and lime have been borrowed from a classic dark and stormy cocktail and reinvented into this decadent crème brûlée recipe.
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Sweet tart recipes
Gin and lime custard tart
We've taken the flavours of a gimlet cocktail – gin and lime – and magicked them into a creamy custard tart. It makes a great dinner party dessert.
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Afternoon tea recipes
Miso caramel banoffee éclairs
Ravinder Bhogal's banoffee éclairs combine choux pastry, salted caramel and a fudgy chocolate topping into one decadent afternoon tea treat.
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Chestnut recipes
Chocolate and chestnut éclairs
These choux pastry chocolate éclairs, filled with chestnut purée and drizzled with chocolate icing. are a true afternoon tea classic.
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