December seasonal recipes

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Celeriac, sage and black garlic gratin

Celeriac recipes

Celeriac, sage and black garlic gratin

Celeriac, sage and black garlic create the ultimate winter gratin. This flavour-bomb of a side dish is sure to liven up your Sunday roast.

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Gingerbread s’mores tree

Gingerbread ideas for Christmas

Gingerbread s’mores tree

Break off a few pieces of gingerbread tree, sandwich with toasted marshmallow snowballs and dip in choc for a s’mores-inspired festive bite.

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Black forest ‘forest’ trifle

Show-stopping Christmas dessert recipes

Black forest ‘forest’ trifle

This dramatic Christmas dessert embraces the elements of a black forest gateau – cherries, chocolate and kirsch – using trifle-like layers.

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Sauerkraut-stuffed duck with roast apples and mulled wine gravy

Duck recipes

Sauerkraut-stuffed duck with roast apples and mulled wine gravy

This festive roast duck sings with mulled wine flavours. A rub spices the duck's skin while a mulled wine gravy adds richness.

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Vegan cabbage cacciatore

Easy vegan recipes

Vegan cabbage cacciatore

Try this vegan cacciatore, a plant-based twist on the Italian stew. Wedges of savoy cabbage absorb loads of rich, tomatoey flavour.

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Garlic butter sprouts

Brussels sprouts recipes

Garlic butter sprouts

Gently cook sprouts in butter until crisp and caramelised, then add garlic. This is how we cook our sprouts every Christmas.

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Root veg in blankets

Christmas recipes for four

Root veg in blankets

Fresher and lighter than their sausagey counterparts, these roots in blankets are the best side dish you can serve up at Christmas dinner.

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Christmas cabbage with hazelnuts, olives and raisins

Christmas trimmings, sides and sauces

Christmas cabbage with hazelnuts, olives and raisins

Jazz up your Christmas cabbage. Treat savoy like a salad, combining shredded leaves with nuts, olives, raisins, herbs and pomegranate seeds.

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Gochujang fish pie with sweet potato and black sesame

Recipes with kimchi

Gochujang fish pie with sweet potato and black sesame

Gochujang adds a fiery, salty and sweet tang to this colourful fish pie, which is topped with velvety sweet potato mash and crispy black sesame seeds.

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Chicken liver pâté with beetroot, orange and sage

December seasonal recipes

Chicken liver pâté with beetroot, orange and sage

Orange zest and liqueur give this pâté a festive flavour, with beetroot and crispy sage leaves adding colour and interest.

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Miso devilled eggs

Miso recipes

Miso devilled eggs

Who doesn’t love a devilled egg? This Japanese-inspired version of the retro classic vastly improves the original by amping up the umami with a spoonful of miso. They’re the best devilled eggs you’ll ever eat.

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Spiced rum Christmas pudding cheesecake

Baked cheesecake recipes

Spiced rum Christmas pudding cheesecake

This boozy Christmas pudding cheesecake looks impressive as a festive dessert but is really simple to make.

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Whisky Aperol hot toddy

Winter cocktail recipes

Whisky Aperol hot toddy

Cold nights call for warming cocktails. This whisky Aperol hot toddy with Aperol, whisky and sweet spices is an easy cocktail.

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Cock-a-leekie traybake with croutons

Midweek meal recipes

Cock-a-leekie traybake with croutons

This easy cock-a-leekie traybake is full of flavour but requires less than 15 minutes' prep. It's also a great way to use up leftover veg.

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Vegetarian carrot toad in the hole

Vegetarian comfort food recipes

Vegetarian carrot toad in the hole

This quick and easy vegetarian toad in the hole uses heritage carrots instead of bangers and a touch of chilli and spice for heat and colour.

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Charred chicken ramen bowls

Noodle soup recipes

Charred chicken ramen bowls

These quick chicken ramen bowls are by no means traditional but with their full flavours and soul-soothing properties, they come close!

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