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Condiment recipes

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Homemade dressings and sauces

Classic basil pesto

While this is a classic version, you can vary it with different herbs such as mint, coriander or parsley, or replacing the pine nuts with almonds, cashews or walnuts.

Gluten-free

Easy

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April seasonal recipes

Rocket pesto

This rocket pesto recipe, with added wild rocket, is more peppery and punchier than the traditional recipe.

Gluten-free

Easy

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Camping recipes

Red pesto

This pesto recipe is made with tomatoes and chilli, which gives it a wonderful kick and vibrant colour.

Gluten-free

Easy

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Homemade dressings and sauces

Olive pesto

Made with black olives, this is perfect for spreading onto crostini for tasty nibbles. Picture yourself on a summer's evening, Aperol spritz in hand...

Gluten-free

Easy

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May seasonal recipes

Watercress mayonnaise

Make the most of fresh watercress. This homemade mayo recipe is great served with poached salmon or chicken; over halved hard-boiled eggs; or as a dip.

Dairy-free

Medium

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Homemade pesto recipes

Tomato and chilli pesto

This spicy tomato pesto recipe, alongside our Roast tomato and black olive pasta sauce, makes a brilliant gift for any pasta lover.

Easy

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Homemade dressings and sauces

Tomato ketchup

This rich, homemade ketchup recipe is hard to beat, especially when served with oven-baked chips. It makes around 2 x 250ml bottles.

Dairy-free Gluten-free Vegan Vegetarian

Easy

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Homemade dressings and sauces

Aioli

What's the difference between mayonnaise and aïoli? Garlic. A lot of garlic. Make with olive oil for flavour, and serve with crudites, chips, fries...