Comfort food recipes
Showing 49-64 of 265 recipes
Polenta recipes
Bacon-wrapped coley with cheesy polenta
James Strawbridge shares his recipe for coley wrapped in bacon. Smothered in barbecue sauce and cheese, it's an irresistible midweek dish.
30-minute meal recipes
4-ingredient air fryer mac ‘n’ cheese
This air fryer mac ‘n’ cheese uses just 4 ingredients and is ready in 30 minutes. Once you master the evaporated milk cheese sauce, you’ll want to use it on everything.
Air fryer recipes
Air fryer sausage and pepper stew
If you've never made sausages in the air fryer, you need to try it! They become perfectly browned but retain moisture in the middle. This easy air fryer sausage recipe is our favourite thing to do with them.
Air fryer recipes
Air fryer quiche
Air fryer quiche is evidence that the gadget can be used for so much more than just chips and chicken wings. Our version features broccoli, thyme and cheddar, but the method and base can be used to make any flavour quiche you fancy.
Beef mince recipes
Blue cheese and bacon smash burger
This blue cheese and bacon smash burger consists of two caramelised beef patties – each topped with a rich blue cheese sauce – on a bed of earthy beetroot and finished off with sticky, salty bacon jam. It’s the smash burger of dreams!
Patisserie recipes
Vanilla slice
The hero of many a high street bakery, the vanilla slice is a glorious thing. Like a cross between a custard tart and a mille feuille, it takes you through a whole range of textures and embraces the retro aesthetic better than any other bake.
Baking recipes
Soured cream sage doughnuts
Give Canadian-style soured cream doughnuts a deliciously unexpected flavour twist. Sage adds a delicate herbal note. Serve with coffee.
Best of British recipes
The Hairy Biker’s cumberland sausage pie
The Hairy Bikers Cumberland sausage pie gives shepherd's pie a run for its money. The cheesy potato topping makes for a hearty pie to be proud of.
30-minute meal recipes
Bucatini cacio e pepe
This cacio e pepe recipe is given extra richness and tang thanks to a little beurre blanc in the sauce. Comfort food at its finest.
Toad in the hole recipes
Chorizo toad in the hole with kale and chickpeas
We’ve added a Spanish twist to toad in the hole with chorizo sausages, saffron and sherry. Make the batter ahead for an easy midweek dinner.
Dinner inspiration in 20 minutes
Marmite and cheddar bubble and squeak
We’ve taken bubble and squeak up a notch with cheese and a little Marmite for umami. Perfect for brunch or dinner, topped with a fried egg.
Comfort food recipes
Celeriac and smoked mackerel gratin
Peppery smoked mackerel and sweet, earthy celeriac get the gratin treatment to create a rich, indulgent dish that's super simple to prepare.
Fish pie recipes
Smoked haddock fish pie with parmentier potatoes
Debora Robertson gives fish pie a French spin with a filling haddock parmentier. A rich cheese and haddock filling is topped with creamy mash
Cheddar cheese recipes
Ultimate Welsh rarebit
Who better to share its ultimate rarebit recipe than Rarebit restaurant, London? Thick toast with a rich and golden double-cheese topping.
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