Christmas dinner recipes
Showing 49-64 of 97 recipes
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Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.
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Easy
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Favourite vegetarian recipes
Butternut, mushroom and chestnut brioche-crust wellington
Calling all vegetarians, this meat-free butternut and mushroom wellington encased in a brioche crust makes for a stunning veggie centrepiece.
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Medium
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Christmas trimmings, sides and sauces
Stuffed pigs in blankets
For these extra-special pigs in blankets, wafer-thin pancetta is wrapped around homemade sausage stuffing balls. An easy Christmas side dish.
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Easy
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Christmas trimmings, sides and sauces
Sherry-glazed carrots with parsley
These sweet and zesty, sherry-glazed carrots are more than just a side dish – they're the perfect partner for your Christmas dinner.
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Easy
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Christmas turkey recipes
Parcel baked turkey with cider glaze
By parcel-baking the Christmas turkey, all of its juices are conserved – unwrap this most succulent of turkeys to enjoy with your guests.
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Easy
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January seasonal recipes
Brined roast pheasant with sage, pancetta and marsala gravy
Pheasant roasted with sage and served with pancetta, root vegetables and a sweet marsala sauce. A recipe great for a dinner party or special occasion.
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Roast recipes
Roast rib of beef with mustard-seed crust
Why not make this succulent roast rib of beef with proper gravy and Yorkshire puddings for your Christmas guests this year?
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Easy
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Roast recipes
Roast loin of pork with black pudding stuffing and cider gravy
Pork and apple is a classic combination but the addition of black pudding in this recipe will really take your Sunday roast up a notch.
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Medium
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Christmas turkey recipes
Roast turkey with fennel and paprika
A Christmas roast with a spicy twist, if you want to simplify the recipe, just omit the spices and rub with fresh herbs and plenty of seasoning.
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Easy
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Game recipes
Braised pheasant with whisky sauce and pearl barley pilaf
Celebrate in-season game meat with this recipe for braised pheasant, a creamy whisky sauce and a mushroom and pearl barley pilaf.
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Medium
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Satisfyingly slow roasts
Five-hour roast pork belly with roast potatoes and salsa verde
John Torode's signature five-hour pork belly recipe is well worth the wait and the roast potatoes cooked in pork fat are quite simply to-die-for.
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Medium
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Beef fillet recipes
Classic beef wellington
Beef wellington is the all-time greatest dinner party recipe. Nothing beats cutting into golden pastry to reveal a blushing pink beef fillet.
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Easy
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Make-ahead Christmas starters
Salmon terrine
A recipe that everyone should have in their repertoire, this salmon terrine makes a great make-ahead starter on Christmas day
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Medium
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November seasonal recipes
Maple-glazed parsnip, chestnut and feta loaf
This vegetarian nut roast recipe is packed with nuts, herbs, tangy feta and sweet sticky parsnips. The nut roast of all nut roasts.
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Easy
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Christmas ham recipes
Treacle-roast ham with spiced rum glaze
A traditional festive recipe with a treacle and rum twist, this glazed ham will have your Boxing day guests coming back for more.
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Easy
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Roast recipes
Roast topside of beef with roasties and gravy
Make this affordable roast dinner recipe with a topside of beef. It's a simple recipe, cooked with mustard, sugar and sea salt.
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Easy
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