Christmas buffet recipes

Showing 65-80 of 83 recipes

Filter This Page
Clear All
Save recipe icon Save recipe icon Save recipe
Smoked salmon, fennel and clementine salad

Christmas starter recipes

Smoked salmon, fennel and clementine salad

The refreshing flavours of clementine and fennel cut through the salty richness of the smoked salmon perfectly. This salad would make a fine Christmas starter served with a crusty loaf of bread.

Save recipe icon Save recipe icon Save recipe
Butternut squash roulade

Vegetarian Christmas dinner recipes

Butternut squash roulade

An impressive vegetarian roulade filled with a butternut squash puree, a creamy goats cheese sauce and topped with toasted walnuts and crispy parsley.

Save recipe icon Save recipe icon Save recipe
Panforte

Christmas gift ideas

Panforte

Fruit, nuts and sweet spice make this traditional Italian dessert a festive alternative to Christmas cake and a perfect homemade foodie gift.

Save recipe icon Save recipe icon Save recipe
Raymond Blanc’s brandy custard choux buns

Christmas canapés

Raymond Blanc’s brandy custard choux buns

Raymond Blanc's boozy choux buns are the perfect sweet Christmas canapé. Make them in advance, then defrost in the oven when it's party time.

Save recipe icon Save recipe icon Save recipe
Tamarind and pomegranate caramel-glazed ham

Christmas ham recipes

Tamarind and pomegranate caramel-glazed ham

This sweet, succulent Christmas glazed ham is a feast for the eyes and the senses. Make it the centre of attention at your Boxing Day buffet.

Save recipe icon Save recipe icon Save recipe
Nathan Outlaw’s brandy-cured salmon with Yuletide slaw

Showstopping salmon recipes

Nathan Outlaw’s brandy-cured salmon with Yuletide slaw

Nathan Outlaw cures salmon with brandy in this Christmassy recipe. Serve with the seasonal slaw for some welcome crunch.

Save recipe icon Save recipe icon Save recipe
Honey glazed parsnips with baked parmesan dip

Vegetarian bake recipes

Honey glazed parsnips with baked parmesan dip

Serve honey glazed parsnips with a baked mascarpone and parmesan dip for an alternative to crisps at your next drinks or dinner party.

Save recipe icon Save recipe icon Save recipe
Smoked salmon latkes with Scandinavian horseradish cream

Brunch recipes

Smoked salmon latkes with Scandinavian horseradish cream

Forget blinis - when it comes to dinner party nibbles, it's all about these crisp, rösti-style potato pancakes topped with smoked salmon and fresh horseradish cream.

Save recipe icon Save recipe icon Save recipe
Smoked salmon pâté with quick-pickled radish and cucumber

Speedy salmon recipes

Smoked salmon pâté with quick-pickled radish and cucumber

Smoked salmon pâté, served with blinis or toasted sourdough, is an excellent quick-fix, easy starter recipe.

Save recipe icon Save recipe icon Save recipe
Cheese bread sharing wreath

Christmas baking recipes

Cheese bread sharing wreath

A festive showstopper made of the softest, most tempting bread. This cheesy sharing wreath is best made on the day and warmed through before serving.

Save recipe icon Save recipe icon Save recipe
Mini croque-monsieurs

Canapé recipes

Mini croque-monsieurs

Hosting a party? Christmas party or New Year? These mini croque-monsieurs are easy to make and perfect for feeding a crowd.

Save recipe icon Save recipe icon Save recipe
Salmon en croûte

Showstopping salmon recipes

Salmon en croûte

Our straightforward recipe makes light work of the tricky salmon en croûte. Serve this French classic as the centrepiece at a special occasion

Save recipe icon Save recipe icon Save recipe
Citrus and fennel cured salmon with horseradish

Healthy salmon recipes

Citrus and fennel cured salmon with horseradish

This citrus and fennel cured salmon served with horseradish is a riff on gravadlax. Perfect as a Christmas starter or buffet dish for six.

Save recipe icon Save recipe icon Save recipe
Salmon wellington

Showstopping salmon recipes

Salmon wellington

Impress guests with salmon wellington as your Christmas centrepiece. It's also perfect for Christmas Eve dinner or the Boxing Day buffet.

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.