Christmas buffet recipes
Showing 17-32 of 85 recipes
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Budget Christmas party food recipes
Pickled walnut and cheese rolls
These moreish walnut and cheese rolls are a perfect no-fuss nibble for Christmas parties. Make them ahead, then pop in the oven on the night.
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Easy
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Boxing Day recipes
Turkey kofte with cranberry-tahini dip
These turkey kofte are easy to make and can be cooked from frozen, before serving with a cranberry-tahini dip at your Christmas bash.
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Easy
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Trout recipes
Lemon and pink peppercorn cured trout terrine
This elegant trout terrine with pink peppercorns is so worth the effort for a special occasion like Christmas or New Year's Eve.
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Easy
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Trout recipes
Trout cocktail boats
Impress your guests with these retro trout cocktail boats. The lettuce boats are loaded with homemade triple-citrus cured trout.
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Medium
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'Nduja recipes
Tom Kerridge’s mini pork sausage rolls with ‘nduja
Tom Kerridge's mini pork sausage rolls with fiery 'nduja sausage are party food at its finest and easier to make than you might think.
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Easy
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Blue cheese recipes
Blue cheese gougères
Bake a batch of these blue cheese gougères and watch them get hoovered up in seconds. Pillowy, cheesy, crisp and creamy all at the same time.
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Easy
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Budget Christmas party food recipes
Prawns in blankets
A great festive canapé that’s ready in a flash, prawns in blankets also taste incredible in a sarnie with mayo and rocket.
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Easy
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Halloumi recipes
Halloumi in blankets
Firm halloumi gets wrapped up in a snug bacon blanket, with sweet honey and a little oregano as a nod to this festive canape's Cypriot roots.
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Easy
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Christmas starter recipes
Marinated goat’s cheese salad
Infusing creamy, soft goat’s cheese with aromatic fennel seeds, rosemary and chilli is a simple way to turn an already tasty treat into something even better.
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Easy
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Christmas canapés
Crispy roast chicken vol-au-vents
Ditch the boring combos and bring in our crispy roast chicken vol-au-vents with hot and herby harissa at your next party!
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Easy
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Christmas canapés
Kimchi prawn cocktail boats
We’ve added kimchi to these prawn cocktail boats for tangy crunch, and the spruced up dressing of sriracha and soy sauce brings a very 2020s twist to the 70s classic.
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Easy
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Trout recipes
Spinach and smoked trout roulades
Our savoury spinach and smoked trout roulades are amped up with the fruity flavour of crushed pink peppercorns. A fabulous canapé!
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Medium
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Canapés and cocktails
Gougères with pineapple chilli jam
These up-to-date gougères prove that the combo of sweet fruit and salty cheese is still a winner for party food.
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Medium
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December seasonal recipes
Chicken liver pâté with beetroot, orange and sage
Orange zest and liqueur give this pâté a festive flavour, with beetroot and crispy sage leaves adding colour and interest.
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Easy
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Miso recipes
Miso devilled eggs
Who doesn’t love a devilled egg? This Japanese-inspired version of the retro classic vastly improves the original by amping up the umami with a spoonful of miso. They’re the best devilled eggs you’ll ever eat.
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Easy
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November seasonal recipes
Leek, comté and thyme quiche
This comté and leek quiche might not seem like obvious freezer fodder, but it’s a wonderful thing to have in there over the festive period.
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Easy
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