Celebrity chef recipes
We’ve got recipes from all your favourite celebrity chefs. Try brilliant bakes from Mary Berry and Paul Hollywood, comfort food from Nigella Lawson and James Martin, or impressive dinners from Rick Stein, Tom Kerridge and many more.
Showing 1-16 of 183 recipes
Save recipe
Dinner party starter recipes
Paul Ainsworth’s The Mariners taramasalata on toast
Taramasalata on toast makes a winning dinner party starter or snack. “There’s no comparison to the homemade stuff," says chef Paul Ainsworth.
-
Medium
Save recipe
Omelette recipes
Sharing omelette Arnold Bennett
Marcus Wareing shares his recipe for the ultimate omelette Arnold Bennett, with smoked haddock, cheese and a rich hollandaise sauce.
-
Easy
Save recipe
Apple pie recipes
Rick Stein’s double-crust apple pie with a touch of cinnamon
Give Rick Stein's double-crust apple pie recipe a go – it's the taste of autumn. “This is a proper old-fashioned fruit pie," says Rick.
-
Easy
Save recipe
Celebrity chef recipes
Angela Hartnett’s gnocco fritto (deep-fried pasta)
Gnocco fritto is a popular snack in Emilia-Romagna. Pasta dough is fried until hollow and crisp and eaten with cured meat and soft cheese.
-
Easy
Save recipe
Alternative barbecue recipes
Smoked brisket buns with mustard barbecue sauce and pickled chillies
Smoked brisket is the pinnacle of low-and-slow barbecuing. This recipe by David Carter of Smokestak is perfect for a big summer get-together.
-
Challenge
Save recipe
Make-ahead summer dessert recipes
Paul Ainsworth’s strawberry trifle
Top chef Paul Ainsworth shares a recipe from his debut cookbook, upgrading his dad's classic trifle with fresh peak-season strawberries.
-
Challenge
Save recipe
Celebrity chef recipes
Max La Manna’s smashed potatoes with minty pea purée
These potatoes from Max La Manna are brilliant for a long-weekend breakfast feast, or as a side dish for dinner.
-
Easy
Save recipe
Banana recipes
Max La Manna’s banana peel bacon BLT
Bananas are one of the most wasted foods in the world. The B in this BLT stands for banana skin! This recipe from Max La Manna is a must-try.
-
Easy
Save recipe
Lamb curry recipes
Atul Kochhar’s lamb pepper fry
Atul Kochhar's Keralan lamb pepper fry is flavoured with curry leaves, cloves and plenty of black pepper. It's ready in just 30 minutes.
-
Easy
Save recipe
Pub in the Park chef recipes
Emily Scott’s roast asparagus with hazelnuts and sourdough crumbs
Emily Scott's roast asparagus makes a great spring starter or vegan side. The spears are served with a nutty, herby sourdough crumb.
-
Easy
Save recipe
Sausage pasta recipes
Angela Hartnett’s rigatoni with fennel and sausage
A simple, rustic, deeply flavourful pasta dish from the iconic Angela Hartnett, with fennel and sausage in a tomato sauce.
-
Easy
Save recipe
Pork recipes from around the world
Ben Tish’s pork belly ribs with roasted peaches and fennel
Pork belly is a thing of wonder – especially slow cooked or barbecued on the bone. Ben Tish pairs belly ribs with fennel and sweet peaches.
-
Easy
Save recipe
Crab recipes
Emily Scott’s Cornish crab, toast and mayo
Cornwall-based chef Emily Scott’s recipe for crab on toast is delightfully simple but special, enriched with just a little lemon and garlic.
-
Easy
Save recipe
Chicken curry recipes
Karan Gokani’s chicken curry traybake
Spiced chicken and tender vegetables combine in this chicken curry traybake by Karan Gokani, co-founder of Sri Lankan restaurant Hoppers.
-
Easy
Save recipe
Quick and easy pork recipes
Michel Roux Jr’s pork steaks with summer vegetables
This summer-ready dish by Michel Roux Jr makes a hero of pork steaks, cooked simply alongside asparagus, courgettes and tomatoes.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter