Canapés and cocktails

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Crispy roast chicken vol-au-vents

Christmas canapés

Crispy roast chicken vol-au-vents

Ditch the boring combos and bring in our crispy roast chicken vol-au-vents with hot and herby harissa at your next party!

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Kimchi prawn cocktail boats

Christmas canapés

Kimchi prawn cocktail boats

We’ve added kimchi to these prawn cocktail boats for tangy crunch, and the spruced up dressing of sriracha and soy sauce brings a very 2020s twist to the 70s classic.

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Spinach and smoked trout roulades

Trout recipes

Spinach and smoked trout roulades

Our savoury spinach and smoked trout roulades are amped up with the fruity flavour of crushed pink peppercorns. A fabulous canapé!

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Gougères with pineapple chilli jam

Canapés and cocktails

Gougères with pineapple chilli jam

These up-to-date gougères prove that the combo of sweet fruit and salty cheese is still a winner for party food.

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Miso devilled eggs

Miso recipes

Miso devilled eggs

Who doesn’t love a devilled egg? This Japanese-inspired version of the retro classic vastly improves the original by amping up the umami with a spoonful of miso. They’re the best devilled eggs you’ll ever eat.

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Orange curd mini tarts

Sweet tart recipes

Orange curd mini tarts

Fill mini tarts with luscious orange curd and top with vanilla mascarpone. They make the perfect small, sweet bite for Christmas parties.

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Crab toastie

Crab recipes

Crab toastie

This unashamedly luxurious crab toastie recipe elevates the classic crab sandwich to Christmas-party-with-bubbles-worthy heights.

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Harissa lamb kofte bites

Make-ahead Christmas recipes

Harissa lamb kofte bites

These freeze-ahead kofte bites are perfect for Christmas parties and festive nibbles.. Serve the harissa lamb kofte with cooling yogurt dip.

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Pickled bramble martini

September seasonal recipes

Pickled bramble martini

This pickled bramble martini is a hedgerow treat. Quick pickle blackberries in wine vinegar, then add a little of the liquor to a martini.

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Hake croquetas with aioli

Summer recipes

Hake croquetas with aioli

Hake croquetas are a family favourite for Spanish chef José Pizarro. He shares his recipe for crisp, golden croquetas with lemony aioli.

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Limoncello spritz

Cocktail recipes

Limoncello spritz

Limoncello spritz is a zippy, lemony livener from Salvi’s in Manchester. Mix limoncello, Prosecco and soda for a seriously summery cocktail.

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Pork belly fritters with caramelised pineapple

Snacks and nibbles

Pork belly fritters with caramelised pineapple

Slow-cooked pork belly fritters with caramelised pineapple and curry leaf chutney: are these the poshest fritters ever inspired by Spam?

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Jerry Thomas Manhattan

Canapés and cocktails

Jerry Thomas Manhattan

From the bar of London's Joe Allen, comes this twist on a classic Manhattan, first made in 1884 by America’s cocktail godfather Jerry Thomas.

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Hibiscus and kombucha sparkling mocktail

Non-alcoholic drink recipes

Hibiscus and kombucha sparkling mocktail

Stir up a refreshing kombucha mocktail with our easy recipe. This sparkling concoction has a gorgeous pink hue, thanks to the hibiscus.

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Fifth Avenue daiquiri

Winter cocktail recipes

Fifth Avenue daiquiri

Shake up your cocktail game with a Fifth Avenue daiquiri. This heady take on a rum-based classic comes from Claridges. Serve chilled.

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Sherry spritz

Canapés and cocktails

Sherry spritz

Rustle up a fragrant Christmas cocktail with our easy sherry spritz recipe. Combine creamy sherry and ginger syrup, then top with cava.

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