Budget recipes
Showing 49-64 of 193 recipes
Chicken wing recipes
Air fryer chicken wings with pomegranate glaze
Sticky and sweet pomegranate molasses coats crispy, air fryer chicken wings, bolstered with the crunch and spice of dukkah. It’s a great recipe.
Chicken breast recipes
Air fryer chicken breast salad
Chicken is an air fryer’s best friend – it cooks it quickly, evenly and without drying it out. This simple recipe for spiced chicken breast is served with a honey mustard salad, but you can cook the breasts and serve them however you like.
Budget recipes
Black bean chilli soup with corn dumplings
We’ve taken inspiration from Mexico for this zingy black bean chilli soup, complete with fluffy corn dumplings. An easy veggie supper for 4.
Easy dinner recipes and ideas
Cauliflower with olives, preserved lemons and giant couscous
This fragrant vegan one-pot with cauliflower and giant couscous nods to a Moroccan classic. Perfect served as is for a light lunch or supper.
Lentil recipes
Lentil and mushroom ragù with spaghetti
Lentil ragù offers all the rich depth of its meatier counterparts, finished with a dollop of mascarpone for the silkiest sauce ever.
Easy vegan recipes
Vegan cabbage cacciatore
Try this vegan cacciatore, a plant-based twist on the Italian stew. Wedges of savoy cabbage absorb loads of rich, tomatoey flavour.
Fishcake recipes
Mackerel, watercress and mustard fishcakes
These mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze then rest for another day.
Budget recipes
Herb and leaf quiche with mashed potato pastry
Fight food waste with this herb quiche recipe. It makes excellent use of wilting leaves and also uses leftover mashed potato in the pastry.
Picnic recipes
Sardine hand pies with cornichons and paprika
Sardine hand pies make a filling snack or light lunch. These delicious little pies are packed with potatoes, cornichons and a hint of paprika.
Gnocchi recipes
Broccoli gnocchi
Use both florets and stalks to make a rich broccoli pesto bolstered by super-savoury anchovies and basil. It works wonders with gnocchi.
Brunch recipes
Ultimate savoury French toast
Inspired by Rowley Leigh’s famous Parmesan custard and anchovy toast, this savoury French toast recipe makes a delicious and easy brunch.
Leftover lunch recipes
Feta and harissa fritters
Use leftover or wilted veg in this delicious vegetable fritters recipe. Harissa and feta give budget-friendly fritters plenty of flavour.
Dinner inspiration in 20 minutes
Chorizo pasta with pangrattato
This easy chorizo pasta recipe uses a mix of chorizo and beans to create a filling dinner. Save the rest of your chorizo for another dish .
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