Brussels sprouts recipes
In season from October to March, brussels sprouts can be used in lots of different ways. Try one of our best brussel sprouts recipes, including a cheesy gratin and a Middle Eastern salad, and be sure that sprouts will never be boring again.
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Brussels sprouts recipes
Fondant sprouts with bacon and chestnuts
Crisp, buttery sprouts with chestnuts and bacon is our favourite festive side. A two-step cooking process gets the best out of every sprout.
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Pork chop recipes
Pork chops with bean pureé, sprouts and apples
This new take on the classic combo of pork chops with apple and sage is ready in just 30 minutes – but tastes like it took so much longer.
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Brussels sprouts recipes
Sprout ’kraut
Enjoy sprouts year-round with this funky sprout sauerkraut with pink peppercorns. It's great with pork or in a grilled cheese sandwich.
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Brussels sprouts recipes
Sprout and harissa hash with tahini yogurt
This seasonal hash celebrates sprouts with the help of Middle Eastern staples such as fiery harissa, creamy tahini and crunchy dukkah.
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Brussels sprouts recipes
Roast sprouts with bacon, chestnuts and cream
Roast sprouts with bacon and chestnuts until tender and nutty, then stir through cream for an unapologetically decadent Christmas side dish.
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Brussels sprouts recipes
Sprout and anchovy gratin with porcini crumb
This gratin, with the sprouts baked in anchovy-infused cream, will be the dark horse of your Christmas dinner. Just wait until you taste it...
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Christmas trimmings, sides and sauces
Sprouts in blankets
Two Christmas icons combine to make sprouts in blankets. Even sprout haters will change their beliefs when they taste them wrapped in bacon.
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Pasta bake recipes
Creamy mushroom, sprout and chestnut pasta bake
Add sprouts to a mushroom pasta bake. Fold in a rich chestnut bechamel, thyme and cheese for a knockout winter warmer.
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Brussels sprouts recipes
Sprout, bacon and red pepper panzanella
Sprouts aren’t just for Christmas. This wintry traybake take on panzanella pairs sprouts with salty lardons and roasted red peppers.
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Brussels sprouts recipes
Brussels sprout stir-fry with paneer and coconut
Combine leftover Brussels sprouts with paneer and quickly fry with coconut and spices to create a fresh, fragrant stir-fry.
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Brussels sprouts recipes
Garlic butter sprouts
Gently cook sprouts in butter until crisp and caramelised, then add garlic. This is how we cook our sprouts every Christmas.
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Brussels sprouts recipes
Roast brussels sprouts with polenta, anchovies and mushrooms
Roast nutty purple sprouts with polenta, anchovies and mushrooms. Drizzle with rosemary and garlic oil for a delicious winter supper.
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Healthy fish recipes
Crispy fried hake with brussels sprouts
Bored of your usual fish dishes? Try crispy fried hake with a tangy tomato and orange sauce, served with sprouts and zesty chermoula.
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Brussels sprouts recipes
Caramelised sprout tart
Looking for a delicious way to use up leftover Brussels? Try our caramelised sprout tart with creamy parmesan filling. Perfect for a buffet.
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Brussels sprouts recipes
Sprout pesto
Sprout pesto is a quick and easy way to add a Christmas hit of flavour to pasta dishes, soups or canapés. Keeps for 2-3 days in the fridge.
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Christmas trimmings, sides and sauces
Roast sprouts, cranberries and kale
The award for really useful Christmas side goes to: easy roast sprouts with cranberries, pecan and kale. It's vegan and gluten-free to boot.
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