British puddings

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Make-ahead treacle tart

British puddings

Make-ahead treacle tart

This British classic pudding is made all the more brilliant because it can be made in advance. Give our make-ahead treacle tart recipe a go!

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The ultimate bakewell tart

Sweet tart recipes

The ultimate bakewell tart

A proper bakewell tart recipe with crisp sweet shortcrust pastry, a layer of strawberry jam, a generous frangipane filling and flaked almonds.

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Banoffee pie

Banana recipes

Banoffee pie

Debbie Major's banoffee pie recipe respects the original 1970s recipe, made with sweetened pastry rather than a biscuit-crumb base.

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Chocolate and caramel sponge pudding with chocolate custard

Make-ahead dessert recipes

Chocolate and caramel sponge pudding with chocolate custard

This pudding has everything: chocolate, custard and it's quick to put together. Dig into the middle with a big spoon for melty, caramelly surprises

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Bread and butter pudding with clementine and honey compote

Bread and butter pudding recipes

Bread and butter pudding with clementine and honey compote

Using up stale bread and make our bread and butter pudding topped with clementine and honey compote – best served with cream or natural yoghurt.

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Sourdough summer pudding

Perfect pudding recipes

Sourdough summer pudding

This sourdough summer pudding is perfect with a dollop of cream on top and can be made using up a glut of leftover berries and bread

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Poached pear queen of puddings

Perfect pudding recipes

Poached pear queen of puddings

Custard, meringue, compote and perfectly poached pears make for a show-stopping pudding and the perfect way to end a Sunday lunch.

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Granny Brett’s warm vanilla rice pudding with golden syrup

Retro puddings

Granny Brett’s warm vanilla rice pudding with golden syrup

This creamy vanilla rice pudding is inspired by the version chef Roy Brett's granny used to make when he was young. A comfort food classic.

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Nathan Outlaw’s bakewell tart

Sweet tart recipes

Nathan Outlaw’s bakewell tart

With amazing almond and raspberry flavours, Nathan Outlaw's bakewell tart recipe is a joy to smell...and eat. 

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Toffee apple pan crumble

October seasonal recipes

Toffee apple pan crumble

An easy-to-make toffee and apple crumble is great for entertaining or a lovely way to end a family meal. Perfect made with seasonal British apples.

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Healthier steamed syrup sponge

British puddings

Healthier steamed syrup sponge

We've given this classic British pudding a healthy makeover. Now the light sponge topped with sticky, sweet syrup is lower in calories and fat

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Parkin puddings with pan-fried pears

Perfect pudding recipes

Parkin puddings with pan-fried pears

Parkin is similar to sticky gingerbread but has the addition of oatmeal; giving it a nutty texture. To make these puddings extra moreish, we've added stem ginger.

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Pear and ginger Eve’s pudding with brown sugar custard

Pear recipes

Pear and ginger Eve’s pudding with brown sugar custard

Pear Eve's pudding is the perfect pud for chilly autumn evenings. Just add a jug of homemade brown-sugar custard for pudding perfection.

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Treacle and ginger sponges

Proper pudding recipes

Treacle and ginger sponges

Our treacle sponges are an impressive dessert to serve, with lots of custard, after a Sunday roast. You can make them ahead of baking too.

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Marmalade bread and butter pudding

English recipes

Marmalade bread and butter pudding

The addition of marmalade adds extra warmth and stickiness to this comforting British dessert: bread and butter pudding. Serve with lots of vanilla custard.

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Coconut and raspberry jam roly-poly

English recipes

Coconut and raspberry jam roly-poly

Jam roly poly: a traditional pudding that will surely bring back memories of childhood, we recommend serving straight from the oven with lots of custard.

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