Autumn dessert recipes
Showing 17-32 of 68 recipes
Custard recipes
Blackcurrant and bay clafoutis
This light and fluffy clafoutis has a custardy texture that’s perfect against the juicy, tart blackcurrants. Bay adds a herbal note.
Thanksgiving recipes
Alison Roman’s caramelised maple tart
Alison Roman's caramelised maple tart has a deep, rich maple flavour with a hint of cinnamon. Top with whipped cream and a drizzle of syrup.
Fig recipes
Fig and hazelnut cake
This fig cake is almost like a large disc of cooked hazelnut marzipan with the added bonus of fresh figs. Serve with ice cream or crème fraîche.
Fig recipes
Fig and goat’s cheese sweet tartlets
These fig and goats cheese tartlets are a twist on cheesecake, featuring oats and seeds in the crunchy base and a lightly sweetened goat’s cheese on top.
Air fryer recipes
Air fryer apple turnovers
A classic handheld apple turnover filled – but air-fried! These turnovers are incredibly crisp, super tasty and a doddle to make: a triple threat of easy baking.
Pear recipes
Pear and butterscotch cheesecake
Combine perfectly ripe pears with rich cream cheese filling and salty butterscotch sauce to make this incredible pear cheesecake.
Bonfire Night recipes
Parkin
Parkin is a squidgy cake traditionally eaten as a warming treat for Bonfire Night or in winter. Try it with lashings of spiced custard.
Apple pie recipes
Michel Roux Jr’s puff pastry apple tart
Michel Roux Jr shares his step-by-step recipe for perfect puff pastry apple tart (tarte aux pommes et calvados). Serve with chantilly cream.
Apple pie recipes
Mini apple crumble pies
Ready-made pastry cases and crumble mix make these apple crumble pies a doddle to bake up in a hurry. Perfect for baking with kids.
Pear recipes
Michel Roux Jr’s poached pears with chocolate almond sauce
Michel Roux Jr says "I love poached pears – they’re so versatile. This recipe has vanilla in the syrup, but you could use cinnamon, allspice and star anise, or flavour the syrup with wine or a little bit of lemon zest.
Make-ahead dessert recipes
Plum ripple ice cream with walnuts
This gorgeous plum ripple ice cream recipe takes inspiration from retro raspberry ripple, bringing it up to date with a grown-up flavour.
Upside-down cake recipes
Plum upside-down cake
This plum upside-down cake is fragrant with thyme-infused honey, while hazelnuts add a touch of earthiness. A gorgeous, early-autumn bake.
Recipes that will make you excited for autumn
Oven-baked quince
For an easy autumn pud, try oven-baked quince. Bake quince with lemon, wine and spice, then sprinkle with sugar and grill until golden.
October seasonal recipes
Quince crostatas
Quince has a short season. Make the most of it by topping rustic spelt-pastry crostatas with slices of the golden autumn fruit.
October seasonal recipes
Quince tart
For an autumnal twist on apple pie, try our sizeable quince tart. A quince and vanilla filling is topped with a lattice of golden pastry.
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