Asparagus recipes
Showing 17-32 of 85 recipes
Asparagus recipes
Warmed asparagus and lettuce
Simmer lettuce and asparagus in mushroom stock for a deeply savoury and satisfying vegan starter or side dish. Serve with crusty bread.
Asparagus recipes
Asparagus fritters and aioli
Joe Woodhouse's crisp asparagus fritters with seriously garlicky aioli make a perfect starter or nibble with drinks for late spring evenings.
Rice recipes
Grilled asparagus and lemon rice
Grilled asparagus served on top of creamy lemon rice makes a lovely late-spring supper or side dish to go with chicken or salmon.
Asparagus recipes
Lemony roasted asparagus, new potato and pea salad
A warm spring salad that's both versatile and easy. Serve this lemony asparagus salad with jammy boiled eggs as starter, side or main.
Brunch recipes
Monica Galetti’s asparagus, poached egg and sriracha hollandaise
Monica Galetti changes up the brunch classic of asparagus and hollandaise, adding a kick of sriracha in the hollandaise sauce.
Budget pasta recipes
Creamy salmon pasta bake
Stretch two salmon fillets to feed four with this easy creamy salmon pasta bake. Our budget-friendly recipe is ideal for midweek family dinner
May seasonal recipes
Asparagus, egg and potato caesar salad
This filling asparagus, egg and potato caesar salad is topped with homemade dressing and golden parmesan croutons.
Vegetarian risotto recipes
No-stir risotto with radishes, asparagus and artichokes
The oven does the hard work with this no-stir baked risotto packed with spring vegetables. Serve it at the table during the Easter weekend.
Asparagus recipes
Asparagus with labneh, mint, almonds and seeds
This stunning spring starter by Gill Meller pairs charred asparagus with thick and creamy labneh, fresh mint and crunchy almonds.
Asparagus recipes
Asparagus and quinoa salad with peas and broad beans
Spring produce such as asparagus, peas, broad beans and lovage are the star players in this crunchy and sweet vegan salad recipe.
Recipes to celebrate spring
Asparagus and goat’s cheese tart
Gill Meller's deep-filled vegetarian tart with asparagus, broad beans, peas and fresh herbs is a true celebration of spring produce.
Healthy lunch recipes
Green fattoush salad
Take care not to overcook the asparagus spears – this vibrant fattoush summer salad should be fresh, zingy and have a hint of crunch in every bite.
Healthy salad recipes
Asparagus, ham hock and potato salad
Roasted new potatoes, asparagus, radishes and ham hock are served in a mustardy yogurt dressing in this healthy springtime salad recipe.
Asparagus recipes
Black sesame tempura asparagus with miso mayo
Asparagus spears are cooked in a melt-in-your-mouth tempura batter and served with a tasty miso mayonnaise in this dinner party starter.
Asparagus recipes
José Pizarro’s asparagus tortilla
An easy recipe for an asparagus tortilla made with just a few simple ingredients. Best made when British asparagus is in season, from April - June.
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