Alternative Christmas roast recipes
Showing 33-48 of 64 recipes
Easter recipes
Roast chicken with bread stuffing
Chef and food writer Alan Rosenthal shares one of his favourite recipes: a springtime roast chicken that's perfect for an Easter lunch.
Alternative Christmas roast recipes
Halloumi and pistachio nut roast
This epic halloumi and pistachio nut roast is packed full of flavour and a healthy helping of wow-factor. It's great for a big get-together.
Alternative Christmas roast recipes
Roast goose with roast apples and onions and potato stuffing
You won't miss the turkey with this roast goose recipe for Christmas. Stuff with herby potatoes and serve with caramelised apples and onions.
Alternative Christmas roast recipes
Pot roast chicken with beans (poule au pot)
An easy one-pot roast chicken dish cooked on a bed of bacon, cannellini beans and roasted veg. It's ready when the chicken is golden and the vegetables beneath are treacle-like.
Alternative Christmas roast recipes
Rack of lamb with an olive and caper crust
Instead of turkey this year, try our Christmas lamb recipe. A showstopper rack of lamb, with an olive and breadcrumb crust, that's ready in just 45 minutes.
November seasonal recipes
Partridge with Ampleforth Abbey cider and cabbage
Creamy cider sauce is a delight and works very well with the partridge.
Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.
Easter lunch recipes
Roast leg of lamb with rosemary and garlic pesto
This succulent roast leg of lamb with a herby pesto marinade is great for a special family weekend roast or Easter lunch.
Favourite vegetarian recipes
Butternut, mushroom and chestnut brioche-crust wellington
Calling all vegetarians, this meat-free butternut and mushroom wellington encased in a brioche crust makes for a stunning veggie centrepiece.
January seasonal recipes
Brined roast pheasant with sage, pancetta and marsala gravy
Pheasant roasted with sage and served with pancetta, root vegetables and a sweet marsala sauce. A recipe great for a dinner party or special occasion.
Roast recipes
Roast rib of beef with mustard-seed crust
Why not make this succulent roast rib of beef with proper gravy and Yorkshire puddings for your Christmas guests this year?
November seasonal recipes
Maple-glazed parsnip, chestnut and feta loaf
This vegetarian nut roast recipe is packed with nuts, herbs, tangy feta and sweet sticky parsnips. The nut roast of all nut roasts.
Roast recipes
Raymond Blanc’s rib of beef with red wine sauce
Raymond Blanc’s roast dinner centrepiece of rib of beef is served with red wine sauce. Perfect with Yorkshire puddings and gratin dauphinois.
Alternative Christmas roast recipes
Rib of beef with porcini, tarragon and port gravy
The rich flavours of porcini, tarragon and port do justice to a show-stopping rib of beef, perfect for a roast dinner to impress.
Duck recipes
Roast duck with wild rice
Find out how to cook a whole duck with Debbie Major's roast duck recipe. Served with the nutty rice salad, it makes a wonderful Christmas main!
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