Recipes that will make you excited for autumn

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Pumpkin, feta and pine nut filo layer pie

Pumpkin recipes

Pumpkin, feta and pine nut filo layer pie

This vegetarian filo pie recipe has sweet, soft pumpkin, salty feta and the crunch of filo pastry. Serve alongside a crisp green salad

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Michel Roux Jr’s chicken jus

Classic sauce recipes

Michel Roux Jr’s chicken jus

This chicken jus from Michel Roux Jr makes the ultimate sauce for a chicken supreme or chicken breast. The time it takes for the jus to reduce to the right consistency will depend on how gelatinous the stock is.

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Tipsy Christmas wassail (mulled cider)

Christmas cocktail recipes

Tipsy Christmas wassail (mulled cider)

This sweetly spiced mulled cider is quick and easy to make for a crowd – it will also go down a treat as you decorate the Christmas tree.

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Cinnamon toffee apple wedges

Apple recipes

Cinnamon toffee apple wedges

This cinnamon toffee apple recipe is quick, and easier to eat than a toffee apple on a stick! Serve with giant chocolate cookies.

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Blackened five-spice duck with mini roast potatoes

Duck recipes

Blackened five-spice duck with mini roast potatoes

This impressive Chinese-inspired blackened five-spice duck recipe makes an ideal dinner party dish – or alternative Sunday roast.

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Venison casserole with quince compote

Casserole recipes

Venison casserole with quince compote

This venison casserole recipe is a hearty dish for cold autumn nights. Serve with a dollop of quince conserve.

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Pear and almond cake with almond crunch topping

Baking recipes

Pear and almond cake with almond crunch topping

This delicious pear cake recipe is a perfect dessert for an autumn or winter dinner party served with custard or thick cream. 

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