Showing 81-96 of 143 recipes & features by Helen Salter
Trifle recipes
Dried fig and seville orange marmalade custard trifle
A gorgeous-looking get-ahead pudding teeming with figs, zesty marmalade and custard, this is the ultimate festive trifle to adorn your...
Christmas leftover recipes
Roast brussels sprouts with caramelised onions and baked eggs
Roast brussels sprouts become a brunch dish extraordinaire with caramelised onions, smoked paprika, dill and eggs; this is a one-pan...
Beef mince recipes
Tex-Mex enchilada bake
Here’s a comforting enchiladas recipe to simplify weeknight dinner planning; this bubbling bake is bursting with flavour and will leave...
Quick and easy pork recipes
Pork, apple, sweet potato and stilton tray roast
For an easy-to-prepare meal which doesn’t compromise on flavour, try this simple pork tray roast recipe with apple, sweet potato...
Vegan dinner recipes
Spelt, chicory and mushroom one pot
This wintery vegan one-pot recipe combines earthy flavours of mushrooms, chicory and spelt with a sprinkling of coriander. It has...
Lasagne recipes
Kale, leek and mushroom lasagne with blue cheese topping
In this recipe, vegetarian lasagne gets a crunchy-topped makeover with a gorgeously cheesy blue vinny topping. Simply delicious. This knockout...
Snacks and nibbles
Leek, smoked cheddar and mustard rarebits
The rarebits to end all rarebits; have a go at this comforting leek, smoked cheddar and mustard rarebit recipe with...
Canapés and cocktails
Secret garden cocktail
Discover the restorative powers of nature (and gin!) in minutes with this easy-to-make cocktail. The sweet and tart blackcurrant sirop...
Dinner party dessert recipes
Honey and bay quince jellies
Few things say autumn quite like quince, a star ingredient from October’s seasonal produce. Chef Gill Meller’s quince jellies, with an...
Lamb curry recipes
Lamb and beetroot yoghurt curry
For a soul satisfying, melt-in-the-mouth curry that’s worthy of a gathering, give this deeply flavoured lamb and beetroot yogurt curry...
Stews, casseroles, pot-roasts and slow-roasts
Rabbit stew
An impressive one-pan dish. Try this deeply flavoured, slow-cooked rabbit stew for a pleasing winter warmer. Or, try this beef and...
Features
21 quick Christmas party food recipes
Christmas = full-on party season, which means party food recipes are in high demand. If you’re running low on party...
Features
Christmas coffees taste test: the best and the worst
From crème brûlée lattes to cappuccinos spiked with festive spices, it seems every coffee shop is offering Christmas varieties of their...
Noodle recipes
Ken Hom’s chicken on crispy noodles
“A favourite of many dim-sum diners in Hong Kong in which thin, crisp-fried egg noodles are served with shredded chicken...
Slow cooked beef recipes
Miso beef with pumpkin
Here, the sweet taste of pumpkin combines with the savoury beef to create a slow-cooked recipe with a real difference,...
Celeriac recipes
Whole roasted celeriac in porcini butter
A crowd-pleasing veggie recipe which is flavoured to perfection, try this whole roasted celeriac in porcini butter for a warming magical...
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