Showing 641-656 of 751 recipes & features by Ellie Donnell

Save recipe icon Save recipe icon Save recipe
Baked feta with honey, chilli and parsley

Feta cheese recipes

Baked feta with honey, chilli and parsley

Sweet and salty baked feta with honey makes a fantastic starter that’s still simple to make. Serve this dish as...

Save recipe icon Save recipe icon Save recipe
Cheat’s tandoori chicken with cucumber rice salad

Chicken breast recipes

Cheat’s tandoori chicken with cucumber rice salad

Marinating this on a Thursday night is the secret to an awesome end-of-week treat better than any takeaway.

Save recipe icon Save recipe icon Save recipe
Banana colada cheesecake

Cheesecake recipes

Banana colada cheesecake

You’ve tried a pina colada, but have you ever tasted the sweet delight that is a banana colada – in...

Save recipe icon Save recipe icon Save recipe
Negroni cheesecake

Boozy bakes and adult puds

Negroni cheesecake

A buttery, hazelnut biscuit base is topped with a rich cream cheese filling and a punchy, boozy negroni jelly in...

Save recipe icon Save recipe icon Save recipe
Espresso martini cheesecake

Cheesecake recipes

Espresso martini cheesecake

Sweet yet slightly bitter, boozy and decadently rich, this espresso martini cheesecake makes a showstopping dessert that will blow your...

Save recipe icon Save recipe icon Save recipe
Crumbed breast of lamb with watercress and roquefort salad

Crumbed breast of lamb with watercress and roquefort salad

”Breast of lamb is a cut that warrants greater appreciation. It does need long cooking to render out the fat...

Save recipe icon Save recipe icon Save recipe
Georgia’s peppered and braised shoulder of lamb with flageolet beans

Slow cook recipes

Georgia’s peppered and braised shoulder of lamb with flageolet beans

”I first cooked this 24 years ago to celebrate my daughter Georgia’s first birthday. Since then it has been served...

Save recipe icon Save recipe icon Save recipe
Merguez sausage, roast potato and aïoli baguettes

Comfort food recipes

Merguez sausage, roast potato and aïoli baguettes

Henry Harris stuffs warm baguettes with Merguez sausages, crispy duck fat roast potatoes and a homemade garlicky aioli. It’s the...

Save recipe icon Save recipe icon Save recipe
Butterflied marinated leg of lamb with couscous salad and harissa yogurt

Roast recipes

Butterflied marinated leg of lamb with couscous salad and harissa yogurt

This butterflied leg of lamb dish by former head chef at Racine, Henry Harris, is a real showstopper. He recommends...

Save recipe icon Save recipe icon Save recipe
Marsala strawberries with lemon crème fraîche

Quick pudding recipes in under 20 minutes

Marsala strawberries with lemon crème fraîche

Simmer strawberries with marsala, sugar and rosemary until jam-like, then serve with sweet crème fraîche for a fabulously quick dessert. Or,...

Save recipe icon Save recipe icon Save recipe
Vanilla swiss meringue buttercream

Celebration cake recipes

Vanilla swiss meringue buttercream

Learn how to make light and fluffy vanilla swiss meringue buttercream, then adapt it to whip up – literally –...

Save recipe icon Save recipe icon Save recipe
Toasted coconut cake

Afternoon tea recipes

Toasted coconut cake

This coconut cake gets its wonderfully nutty flavour from finely ground, toasted desiccated coconut. Serve it in elegant slices for...

Save recipe icon Save recipe icon Save recipe
Limoncello and poppy seed cake

Afternoon tea recipes

Limoncello and poppy seed cake

This layer cake combines the zingy flavour and crunchy texture of a classic lemon and poppy seed cake with the...

Save recipe icon Save recipe icon Save recipe
Herby stuffed saddle of lamb with crushed roasties

Roast recipes

Herby stuffed saddle of lamb with crushed roasties

Put a fresh spring spin on the Sunday roast or Easter lunch with this knockout dish of tender new-season lamb...

Save recipe icon Save recipe icon Save recipe
Leftover chicken tagine

Chicken thigh recipes

Leftover chicken tagine

Turn chicken stew leftovers into this bejewelled pomegranate and preserved lemon tagine with just a few extra ingredients. Add a...

Save recipe icon Save recipe icon Save recipe
Hot-smoked salmon fishcakes and green salad

Fishcake recipes

Hot-smoked salmon fishcakes and green salad

These hot-smoked salmon fishcakes have all the yum-factor of a classic smoked fish patty, with less fat and far fewer...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.