Showing 465-480 of 751 recipes & features by Ellie Donnell
Winter pasta recipes
Slow-cooked duck ragù
This gorgeously rich, slow-cooked duck ragù is easy to make and great for using up leftover gravy and stock. It’s...
Delicious recipes for one person
Smoked salmon and ginger black rice bowl
This smoked salmon and black rice bowl serves one, but you can easily scale up the ingredients to serve more...
Dinner ideas for two
Smoked haddock and pea risotto
The poaching liquid used to cook the smoked haddock is stirred through risotto rice for extra flavour and a really...
Christmas starter recipes
Fried hog’s pudding with apple sauce and kohlrabi slaw
This British recipe is made using delicious. Produce Awards 2017 winner, Primrose Herd’s, Cornish hog’s pudding. The white pudding is...
Celebration cake recipes
Caramelised white chocolate, burnt butter and tahini cake
Bake John Whaite’s epic white chocolate, burnt butter and tahini celebration cake to really impress your guests or celebrate a...
Easter baking ideas
Chocolate and marshmallow mini egg traybake
Chetna Makan’s easy Easter cake decorated with mini eggs is a chocolatey traybake treat to enjoy over the Easter weekend....
Features
10 sweet and savoury pancake topping ideas
Whether you're a die-hard endorser of lemon and sugar, nutty for Nutella or prefer a smidgen of smoked salmon on...
Features
The White Hart at Lydgate, Oldham, hotel review
Need a break from the city? Searching for fresh country air, stimulating walks and the warming glow of a roaring...
Soup recipes
Scandinavian-style beetroot, apple and walnut soup
Beetroot imparts a gorgeous pink hue to this Scandi-style vegetarian soup recipe. Serve with rye bread as a stunning starter.
Beef mince recipes
Spicy beef harira
A hearty, spicy beef harira soup spiked with ras el hanout, harissa and fresh coriander. Top this Moroccan-inspired bowlful with...
Soup recipes
Irish onion soup
A rich and buttery onion soup topped with crispy blue cheese toasts makes this a heavenly vegetarian lunch dish for...
Winter soup recipes
Smoked haddock chowder
There’s something oh-so comforting about a bowl of smoked haddock chowder with all its creamy, buttery and nourishing goodness. Try...
Snacks and nibbles
Baked scotch eggs
We’ve made the popular scotch egg recipe much healthier than the classic version by baking them, instead of deep-frying in...
Biscuit recipes
Fig and orange garibaldi petticoat tails
Try making Debbie Major‘s classic garibaldi biscuits first, then give this fig and orange version a go for an aromatic...
Biscuit recipes
Garibaldi biscuits
The history of this teatime treat named after the 19th-century Italian general may be a bit sketchy but these favourites...
Features
10 proper puddings to perk up Blue Monday
I can see why Blue Monday has earned its rather gloomy name. Christmas is done and dusted, the days seem...
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter