Showing 241-256 of 751 recipes & features by Ellie Donnell

Save recipe icon Save recipe icon Save recipe
Baby leaf salad with bacon and tarragon croutons

Summer salads and sides

Baby leaf salad with bacon and tarragon croutons

Crisp salad leaves are topped with crispy bacon and tarragon croutons in this pretty baby leaf salad. The edible flowers...

Save recipe icon Save recipe icon Save recipe
Romanian chicken and gherkin stew

Chicken casserole recipes

Romanian chicken and gherkin stew

This recipe for Romanian chicken stew comes from blogger Irina Georgescu. Although she has made the UK her home, it’s...

Save recipe icon Save recipe icon Save recipe
Elderflower prosecco with cucumber

Cocktail recipes

Elderflower prosecco with cucumber

Complete any summer party with this light elderflower prosecco cocktail, garnished with cucumber ribbons for extra freshness. Try our elderflower...

Save recipe icon Save recipe icon Save recipe
Red pepper, aubergine and crispy chickpea salad

Aubergine recipes

Red pepper, aubergine and crispy chickpea salad

Serve this spiced red pepper, aubergine and chickpea salad as a side dish to rival the mains. It works really...

Save recipe icon Save recipe icon Save recipe
Mexican chicken and red rice burrito bowls

Healthy chicken recipes

Mexican chicken and red rice burrito bowls

Use a few spare tortilla wraps and some leftover chicken to help make these filling and healthy Mexican chicken and...

Save recipe icon Save recipe icon Save recipe
Classic prawn cocktail

Christmas starter recipes

Classic prawn cocktail

Make our classic prawn cocktail when you want to whip up a starter in just 15 minutes. The prawns and marie-rose...

Save recipe icon Save recipe icon Save recipe
Cheesy corn on the cob

Sweetcorn recipes

Cheesy corn on the cob

Bring this street food-style dish to your next barbecue. Charred corn on the cob is brushed with butter and soured...

Save recipe icon Save recipe icon Save recipe
Korean-style sweetcorn salad

Healthy salad recipes

Korean-style sweetcorn salad

The sweet and spicy mix of fresh watermelon, sweetcorn and gochujang (a Korean chilli paste) makes this vibrant salad recipe perfect...

Save recipe icon Save recipe icon Save recipe
Sweetcorn houmous with lamb chops and tomatoes

Recipes using chickpeas

Sweetcorn houmous with lamb chops and tomatoes

We’ve topped homemade sweetcorn houmous with spiced lamb chops and roasted cherry tomatoes for a quick and easy family dinner....

Save recipe icon Save recipe icon Save recipe
Cornbread with Mexican-style salad

Savoury bread recipes

Cornbread with Mexican-style salad

This rich and cheesy cornbread is served with a bright corn and tomato salad to cut through it all. Serve...

Cookbooks

Cookbook review: East by Meera Sodha

I took food writer Meera Sodha's cookbook East: 120 Vegetarian and Vegan Recipes from Bangalore to Beijing for a spin...

Guides

Christmas menu for two people

Enjoying a quieter Christmas at home this year? All the more reason to splash out on the food! Check out...

Guides

Six unbeatable Christmas menus

Rather than trawling through thousands of recipes, we've compiled six complete Christmas menus to take the stress out of deciding...

Save recipe icon Save recipe icon Save recipe
Persian fish stew

Healthy fish recipes

Persian fish stew

The aromatic combination of cumin, cardamom, green chilli and turmeric will ensure that this Persian fish stew will go straight...

Save recipe icon Save recipe icon Save recipe
Tomato, crème fraîche and mustard tart

Savoury tarts

Tomato, crème fraîche and mustard tart

A beautifully short, buttery pastry shell filled with mustard-spiked crème fraîche and topped with roasted tomatoes. This recipe is taken from...

Save recipe icon Save recipe icon Save recipe
Margherita pizza with chorizo

Pizza recipes

Margherita pizza with chorizo

We’ve topped this margherita pizza with a rich tomato and chorizo ragù for extra fiery flavour. Prefer the meatless version?...

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.