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Apple recipes

Strudel di mele (Italian apple strudel)

The Austrian influence on the food of the mountainous Italian region Trentino-Alto Adige is perfectly encapsulated by one of its...

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Brunch recipes

Cinnamon strudel babkas

These individual cinnamon-swirled babkas, from Baking School: The Bread Ahead Cookbook, are a tear-into-them-while-warm triumph. Serve them alongside strong coffee...

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Filo pastry recipes

Cherry strudel with hazelnut milk ice cream

Layers of flaky filo pastry encase a filling of sweet and sour cherries and crunchy nuts in this indulgent strudel...

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Pear recipes

Pear and brown butter strudel

This easy pear strudel – flavoured with nutty brown butter, cinnamon and a sprinkling of brandy-soaked sultanas – is a...

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Mango dessert recipes

Mango and coconut strudel

A strudel with a tropical twist: mangos, coconut and papaya are used in this recipe. Enjoy with an Alsace dessert...

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Smoked salmon recipes

Easy smoked salmon and leek strudel

This quick and easy strudel is the perfect way to make the most of any leftover smoked salmon, and uses...

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Savoury filo strudel with port

A wonderfully flaky, rich savoury filo pastry strudel. Served with a wicked port sauce, it’s perfect as a vegetarian main...

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Filo pastry recipes

Apple strudel

Yodel with delight all the way to the table… try this delicious spiced apple strudel recipe – a lovely dessert...