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Bonfire Night recipes

Sauerkraut hot dogs with spiced shallots

Perfect for chilly evenings and bonfires, the old-school hot dog is lifted to a higher level with tangy sauerkraut, crispy...

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Sandwich recipes

Hot dogs with sauerkraut and crispy fried onions

Take the hot dog up a notch with this winning combination of brioche buns, pork sausages, spiced crispy onions and...

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Steak recipes

Reuben steak skewers with sauerkraut

Inspired by the magnificent reuben sandwich, these spiced beef skewers are served on a bed of sauerkraut with pickles, russian...

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Roast chicken recipes

Roast chicken with creamy sauerkraut

Try something new for Sunday lunch – serve creamy sauerkraut flavoured with juniper berries, bacon and apple alongside roast chicken...

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Duck recipes

Sauerkraut-stuffed duck with roast apples and mulled wine gravy

This festive roast duck sings with mulled wine flavours. A cinnamon, clove, star anise and nutmeg rub spices the duck’s...

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Sauerkraut cooked in Riesling with apples and sausages

To be instantly transported to Germany, try this sauerkraut in riesling, apples and sausages recipe.

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Pizza recipes

Sauerkraut, tomato and salami pizza

We’ve given the classic Italian pizza recipe a German makeover with the addition of sauerkraut. Browse more delicious pizza recipes.

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Pork schnitzels with apple and red cabbage sauerkraut

This traditional German recipe of pork schnitzels with sauerkraut makes a cheap midweek dinner – it costs just £4.55 for...

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Gratin recipes

Potato and sauerkraut gratin

Try this Eastern European take on the comforting French gratin – made with sauerkraut, bacon and onions.

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Burger recipes

Pork smash burger with cheddar and sauerkraut

Somewhere between a burger and a sausage McMuffin, this pork smash burger pairs perfectly with the sweet and punchy peach...

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Easy dinner recipes and ideas

Chicken schnitzels with quick fennel and apple sauerkraut

These chicken schnitzels take just 30 minutes to make, making them perfect for a fuss-free midweek meal.

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Cabbage recipes

Smoky kale and carrot sauerkraut

Kale and carrots give cabbage sauerkraut extra vibrancy and flavour. ’Kraut’s tangy taste comes from lacto-fermentation – a simple process...

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Cabbage recipes

Golden sauerkraut

If you’re keen to try your hand at the ancient art of fermenting, creating a jar or two of sauerkraut...

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Leftover lunch recipes

Reuben-style roast beef bagel

Make this Reuben-style roast beef bagel the Monday after your Sunday roast for a lip-smacking lunch made with leftover beef....

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Favourite chicken recipes

Chicken and choucroute garnie

Claire Thomson takes the traditional Alsatian dish choucroute garnie – sauerkraut cooked with wine, sausages, salted meats and caraway seeds...