Showing results for “oxtail”
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Slow cook recipes
Oxtail braised in Guinness
Oxtail is slow-cooked in Guinness and good-quality beef stock until the meat becomes melt-in-the-mouth and the sauce turns dark, rich...
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Slow cook recipes
Rioja-braised oxtail
Oxtail is a cheap and very tasty cut of meat, which yields the best results when slow-cooked. Here, we’ve cooked...
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Nachos with oxtail chilli
The rich, slow-cooked oxtail in this recipe gives the chilli a beautiful viscous texture, perfect with the crunch of the...
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Beef stew recipes
Coda alla vaccinara (Roman braised oxtail)
Coda alla vaccinara is an iconic dish of Rome’s ‘quinto quarto’ (fifth quarter) cuisine, which focuses on offal cookery. The...
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Stews, casseroles, pot-roasts and slow-roasts
Braised oxtail with red wine and prunes
Warm your cockles with Debbie Major’s comforting braised oxtail. Double cooking the oxtail is a good way to extract most...
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Casserole recipes
Rich oxtail stew
Alan Rosenthal’s rich oxtail stew uses beer as well as wine for extra heartiness in this warming one-pot recipe.
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