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Italian starter recipes

Pancetta, watercress and mozzarella arancini

Crispy arancini risotto balls with a soft and gooey mozzarella, pancetta and watercress centre. The perfect starter or canapé for...

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Italian starter recipes

Arancini cakes

It only takes 15 minutes to turn cold, leftover risotto into these easy Italian-style arancini cakes. Mixed with breadcrumbs and...

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Artichoke recipes

Artichoke and fior di latte arancini

Theo Randall’s crispy arancini balls, with melting mozzarella middles, will transport you to Italy with every mouthful. The perfect beginning...

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Mozzarella recipes

Stuffed saffron risotto fritters (Arancini di riso)

Oozy mouthfuls of mozzarella and ham in a crisp fried shell takes your risotto rice recipe to a whole new...

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Italian starter recipes

Mushroom and mozzarella arancini

You can prepare these mushroom and mozzarella arancini balls ahead of your party – all they need is frying when...