Elderflower gin and tonic
- Published: 5 May 17
- Updated: 18 Mar 24
A quick and easy cocktail recipe – try our springtime gin and tonic, made with elderflower liqueur and a sprig of fresh herbs.
Want the perfect canapé to serve with this cocktail? These salami and tomato rolls are a must-make for any gathering.
- Makes 2
- Hands-on time 5 min
Ingredients
- 60ml gin
- 2 tbsp St Germain elderflower liqueur (from most supermarkets; or use elderflower cordial)
- 200-250ml Fever-Tree elderflower tonic
- a sprig of fresh herbs
Method
- Put 60ml gin and 2 tbsp St Germain elderflower liqueur (from most supermarkets; or use elderflower cordial) into a cocktail shaker with a handful of ice. Stir and strain into glasses. Top up with 200-250ml Fever-Tree elderflower tonic. Serve with a sprig of fresh herbs.
- Recipe from April 2017 Issue
delicious. tips
For a soft version, replace the gin and liqueur with elderflower cordial.
Buy ingredients online
Rate & review
Rate
Reviews
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter