Bacon butty
- Published: 12 Nov 02
- Updated: 18 Mar 24
Eating healthily doesn’t mean ruling out a classic bacon butty. With just a few tweaks, we’ve created a healthier version of the classic bacon sandwich.
- Serves 1
- 10 minutes
Ingredients
- 2 lean bacon rashers (25g)
- 1 tomato
- 1 wholemeal pitta
Method
- Grill the bacon and the tomato, then use to fill the pitta.
- Serve with the orange juice on the side.
- Recipe from November 2002 Issue
Nutrition
- Calories
- 297kcal
- Fat
- 6.3g (2.2g saturates)
- Protein
- 14g
- Carbohydrates
- 45g (17g sugars)
- Fibre
- 2.2g
- Salt
- 1.5g
Buy ingredients online
Rate & review
Rate
Reviews
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter