Hot rum punch

A warming, rum punch that you can make to any quantity, so it’s easy to adapt when guests drop in.

A warming, rum punch that you can make to any quantity, so it’s easy to adapt when guests drop in.

Ingredients

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Add all the ingredients, except the cinnamon stick, to a small warmed jug and top up with very hot water, to taste.
Pour into warm glass tumblers and let your guests stir their drinks with a cinnamon stick before sipping.

Sprinkle ground cinnamon and/or nutmeg over each drink, if you like.

This uses fino sherry, a rare cocktail ingredient, but one that works well here, delivering a dry, crisp note to an otherwise sweet cocktail.

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17 of the Best Winter Beverages You'll Absolutely Love - In Its Season says:

17th Nov 2020 at 4:22 am

[…] This hot beverage is likely one I will try in a bar rather than make at home, simply because it requires multiple alcohols that I really won’t use for any other occasion. However, it looks delicious! […]

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