Italian Champagne cocktail
- Published: 30 Sep 05
- Updated: 4 Oct 24
Indulge guests with this celebratory cocktail recipe made with vodka, Campari and champagne.
You might also like our Dubonnet royale cocktail.
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Serves 1
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Hands on time 5 mins
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Ingredients
- 1 tsp of sugar, golden if possible
- 1 tbsp of vodka
- 1 tbsp of Campari
- Chilled champagne
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Method
- Pour 1 teaspoon of sugar into the bottom of a champagne flute and add 1 tablespoon of vodka and 1 tablespoon of Campari.
- Top up with chilled champagne and serve.
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- Recipe from October 2005 Issue
delicious. tips
Serve this tipple with some delicious canapés.
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