Recipes from the stars of The Great British Bake Off

For all The Great British Bake Off (potential spoilers on their homepage!) fans out there, we’ve brought together a collection of sweet and savoury baking recipes from contestants and presenters alike. What will you bake next? Will you try Mary Berry’s chocolate orange cake? Or maybe John Whaite’s sour cherry cake?

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Kim-Joy’s cinnamon rolls with escapee snail

Cinnamon recipes

Kim-Joy’s cinnamon rolls with escapee snail

Kim-Joy's homemade cinnamon rolls are the softest, fluffiest buns you'll ever try. Add a cute marshmallow snail for the ultimate cosy bake.

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Chocolate orange blackout cake

Chocolate orange recipes

Chocolate orange blackout cake

Edd Kimber's blackout cake has tiers of chocolate sponge and an orange mascarpone filling. A perfect festive bake for chocolate orange fans.

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Candice Brown’s goat’s cheese, smoked salmon and asparagus filo tart

Savoury tarts

Candice Brown’s goat’s cheese, smoked salmon and asparagus filo tart

This smoked salmon filo tart by Bake Off champion Candice Brown is so versatile. Light enough for lunch but also perfect for supper.

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Caramelised walnut and coffee pavlova

Pavlova recipes

Caramelised walnut and coffee pavlova

Chetna Makan's coffee pavlova is topped with cream and beautifully caramelized walnuts, then drizzled with chocolate ganache.

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Banana, maple and pecan cake

Baking recipes

Banana, maple and pecan cake

Bake Off's Kevin Flynn transforms banana cake into something special. Sandwich the layers with maple buttercream and top with candied pecans.

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Manon Lagrève’s palets bretons

Biscuit recipes

Manon Lagrève’s palets bretons

Manon Lagrève shares her recipe for palets bretons. These golden, seriously buttery shortbread biscuits hail from Brittany in France.

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Manon Lagrève’s carrot cake

Carrot cake recipes

Manon Lagrève’s carrot cake

Manon Lagrève puts a French twist on a classic Anglo-American bake in this spiced carrot cake recipe from the Bake Off alumni.

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Manon Lagrève’s kouign amann

Patisserie recipes

Manon Lagrève’s kouign amann

A traditional pastry from Brittany, kouign amann means ‘butter cake’ in the Breton language. You can also add slices of apple, extra caramel or even a sprinkle of cinnamon.

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Manon Lagrève’s mini canelés

Patisserie recipes

Manon Lagrève’s mini canelés

Manon Lagrève shares a family recipe for mini canelés. The wonderful batter is flavoured with vanilla and rum, and caramelises during baking.

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Soured cream sage doughnuts

Baking recipes

Soured cream sage doughnuts

Give Canadian-style soured cream doughnuts a deliciously unexpected flavour twist. Sage adds a delicate herbal note. Serve with coffee.

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Cannoli

Italian dessert recipes

Cannoli

Cannoli are undoubtedly the most popular dessert of Sicilian baking. A bite into a homemade cannoli delivers a simple yet glorious triumph of flavours.

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Marsala pannacotta

Pannacotta recipes

Marsala pannacotta

The addition of marsala wine and rum, plus the light coating of caramel, creates a complex flavour to this irresistible pannacotta recipe.

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Cacio e pepe stuffed rolls

Savoury bread recipes

Cacio e pepe stuffed rolls

Edd Kimber's seriously cheesy bread rolls are inspired by his favourite pasta dish, cacio e pepe, a classic of Roman cuisine.

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Chetna Makan’s cherry, almond and honey upside-down cake

Afternoon tea recipes

Chetna Makan’s cherry, almond and honey upside-down cake

This cherry upside-down cake from food writer and Bake Off star Chetna Makan looks and tastes wonderful – plus it’s a cinch to make.

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Mary Berry’s rich fruit Christmas cake

Christmas cake recipes

Mary Berry’s rich fruit Christmas cake

Mary Berry's rich traditional Christmas cake recipe is filled with fruit, almonds, brandy and treacle. It's the perfect pudding for your festive feast.

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Rose and pistachio cake with cardamom toffee sauce

Easy cake recipes

Rose and pistachio cake with cardamom toffee sauce

Chetna Makan's delicate rose and pistachio cake is delicious on its own, but you won't be able to resist pouring cardamon toffee sauce on top.

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