Over half of vegans going to another person’s home for Christmas day will be taking their own food with them. Don’t give anyone the chance to make sarcastic comments, and especially don’t feed vegans beans on toast! Wow them with your magnificent sausage plait or super roasties.
Garlic roast potatoes with bay leaves
Looking for a recipe for vegan roast potatoes that won’t let you down? Our garlic and bay roast potatoes are crisp and golden with soft fluffy insides.
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Curried parsnip soup
If it’s a vegan Christmas starter recipe you’re after, our curried parsnip soup is sure to deliver. This gently spiced soup recipe is made with cumin, coriander, turmeric and ginger. This really is a heart-warming bowl of goodness that the whole table will enjoy!
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Nut roast balls, onion gravy and greens
Clodagh McKenna’s nut roast balls with rich onion gravy and greens makes a fantastic vegan alternative to roast dinner or a simple Christmas lunch.
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Balsamic and brown sugar roast carrots
If you’re looking for something a little different to serve with your Christmas dinner, try this balsamic roast carrot and parsnip recipe – it’s bursting with sweet flavours.
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Stir-fried red cabbage with pear
Stir-fried red cabbage with pear and five-spice is a quick and versatile side dish. Serve it alongside your Christmas main course – it’s suitable for all!
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Vegan sausage plait
For a vegan centrepiece this Christmas, try our sausage wellington. The sausage plait is made with stuffing mix, soya mince and amped up with soy and Marmite for extra punchiness. Meat eaters will be after some too.
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Beetroot pithiviers
Caramelised beetroot in a rich sauce encased in flaky pastry… does it get any better than this?! Try this for a superb vegan main course that’ll leave everyone satisfied.
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Rainbow houmous platter
Perfect if you’re hosting friends for Christmas drinks! This beautifully colourful spread is full of diverse, fresh and earthy flavours and is oh-so eye-catching.
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Mini Scandi crumble pies
A crumbly mix of marzipan, pecans and oats top our vegan mince pies, before they’re topped with maple syrup and edible gold shimmer for extra Christmas pizazz.
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Bounty parfait cheesecake
Try our vegan bounty cheesecake for a vegan alternative to Christmas dessert. A coconut biscuit base is topped with coconut cream and smothered in dark chocolate.
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Hazelnut and ginger chocolate bark
It’s guaranteed to be love at first bite when you try this chocolate date fudge. Chewy, rich and studded with hazelnuts – it’s perfect with a strong coffee, and great to have in for visiting guests at Christmas.
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Looking for more? Dig into all of our vegan Christmas recipes here!
